Lao Ye Ji (Hong Yun Garden Jia Yuan Branch)
小吃快餐 · ⭐ 3.5
No. 77 Jinping Street, Building 46 (next to Hongqi Chain Store)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77 Jinping Street, Building 46 (next to Hongqi Chain Store). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Fragrance Fried Rice, Twice-Cooked Pork with Sauce, Double Pork Chop Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 77 Jinping Street, Building 46 (next to Hongqi Chain Store)
- Popular dishes: Three Fragrance Fried Rice, Twice-Cooked Pork with Sauce, Double Pork Chop Rice, Pork Rib Sauce, Stir-fried Rice with Crispy Mouth
China trip · China travel
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Dishes
Three Fragrance Fried RiceThree Fragrance Fried Rice is a Chinese fried rice dish made with eggs and rice, stir-fried with ingredients such as green onions, ginger, and garlic. It has a rich aroma and a well-balanced flavor.
Twice-Cooked Pork with SauceA classic Sichuan dish made by stir-frying sliced pork belly with fermented broad bean paste, green peppers, and scallions for a rich, savory flavor.
Double Pork Chop RiceDouble pork chop rice consists of two portions of stir-fried pork, one with the 'arch mouth' part and the other with regular stir-fried pork. Main ingredients include pork, broad bean paste, green pepper, and garlic. It is made by stir-frying and then stewing, with a fragrant and slightly spicy flavor.
Pork Rib SauceA Chinese home-style dish made by stir-frying pork ribs with fermented bean paste and seasonings, resulting in tender meat and rich flavor.
Stir-fried Rice with Crispy MouthStir-fried rice with crispy texture, made with rice, eggs, ham, and green peppers, cooked at high heat for a quick stir-fry. It has a crispy texture and a delicious taste.
Spicy Stuffed Bun RiceSpicy Stuffed Bun Rice is a Chinese fast food made with rice, fried dough balls, and spicy sauce. The main ingredients include rice, fried dough balls, and chili sauce, with a crispy outside and soft inside, offering a rich and spicy flavor.
Beef Minced Meat SauceA traditional Chinese dish made by stir-frying minced beef with seasonings like garlic, ginger, and doubanjiang, commonly served over noodles or rice.
Pig's Snout SautéPig's snout sauté is a traditional Chinese dish made primarily with pig's snout, stir-fried with seasonings. Main ingredients include pig's snout, green onions, garlic, and chili, with a fragrant and slightly spicy flavor.
Spicy Pork Sauce Rice NoodlesSpicy pork sauce rice noodles feature tender rice noodles served in a rich, savory broth made from minced pork and chili paste, offering a bold, aromatic flavor.
Chicken Offal SauceA traditional Chinese dish made with chicken offal and spicy seasonings, commonly served with noodles or rice.