Authentic Northeast Dumpling House (Vision·Shanshui Impression Branch)
小吃快餐 · ⭐ 3.5
Shanshui Impression Residential Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shanshui Impression Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chilled Tomato, Chicken Curry Rice Bowl, Scallion Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Shanshui Impression Residential Community
- Popular dishes: Chilled Tomato, Chicken Curry Rice Bowl, Scallion Pork Dumplings, Beef and Carrot Dumplings, 特色东北冷面
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Dishes
Chilled TomatoA refreshing cold dish made by chilling fresh tomatoes and seasoning with a touch of salt, sugar, and lemon juice for a sweet and tangy flavor.
Chicken Curry Rice BowlChicken curry rice bowl features thigh meat cubes stewed with onions and potatoes, seasoned with curry powder or paste to create a rich sauce, served over cooked rice.
Scallion Pork DumplingsDumplings filled with fresh pork and scallions, seasoned with salt, soy sauce, and ginger, then boiled or steamed.
Beef and Carrot DumplingsBeef and carrot dumplings made with fresh beef and carrots, minced beef mixed with chopped carrots and seasonings, wrapped in dough and cooked by boiling or steaming.
特色东北冷面特色东北冷面以荞麦面为主料,用冷水浸泡后煮熟,过凉水使其爽滑筋道。搭配黄瓜丝、胡萝卜丝、鸡蛋、火腿片、牛肉片等配料,佐以特制酱汁和冰镇高汤,口感清凉爽口。
Special Cold NoodlesSpecial cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Spicy Oil Tofu NoodlesA spicy Sichuan-style cold dish made with tofu noodles and chili oil, known for its crunchy texture and bold flavors.
Sour Cabbage and Pork DumplingsSour cabbage and pork dumplings made with fresh pork and pickled cabbage, seasoned and mixed together, then wrapped in dough and boiled or pan-fried.
Leek and Pork DumplingsChinese chives and pork dumplings are made primarily from chives and pork. The chives are chopped and mixed with ground pork, then seasoned and stirred evenly to create the filling. This mixture is placed into rolled-out dough wrappers, sealed by pinching the edges, and then boiled or steamed until cooked through.
Shiitake Pork Dumplings in SoupA savory dumpling filled with pork and shiitake mushrooms, served in a clear broth for a comforting meal.