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Beatles Yakitori Izakaya (80,000 People Stadium Store)

日料 · ⭐ 4.6

No. 2905, Xietu Road, adjacent to Lingling Road Shanghai Stadium (Eighty-Thousand People Stadium), within the garden next to Xujiahui Police Station

Dishes

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  Salmon厚 Roll

  Thick salmon roll made with fresh salmon, cucumber, carrot, and sushi rice, rolled tightly using a bamboo mat. The outer layer is sushi rice, with raw fish and vegetables inside.
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  Salmon Avocado Bento Rice

  A fusion dish featuring fresh salmon, avocado, and sushi rice, offering a rich and balanced flavor in every bite.
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  Sichuan Skewers

  Sichuan skewers are a dish where various ingredients are threaded onto bamboo skewers and cooked in a spicy and numbing broth. Main ingredients include beef, lamb, chicken, tofu, vegetables, and mushrooms, chosen according to personal preference. To prepare, cut the ingredients into pieces, thread them onto skewers, then boil them in a spicy and numbing broth. Dipping sauce can be added when eating.
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  Scallion Chicken

  Scallion chicken is a dish primarily made with chicken breast and scallions. The chicken breast is sliced thinly, and the scallions are cut into segments. They are quickly stir-fried together to preserve the tenderness of the chicken and the crispiness of the scallions, then seasoned with appropriate condiments to create a simple yet delicious flavor.
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  Thick-cut Beef Tongue

  Thick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
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  Fuji Mountain Sukiyaki

  A Japanese dish featuring beef, tofu, and vegetables simmered in a sweet soy-based sauce, arranged to resemble Mount Fuji.
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  Sukiyaki

  Sukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
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  Grilled Salmon Head

  Grilled salmon head, using salmon head as the main ingredient, is cleaned and treated, then marinated with seasoning before being baked in an oven or grilled over charcoal until fully cooked. The finished dish features delicate fish meat that retains the fresh, savory flavor of the fish.
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  Grilled Chicken Skewers

  Yakitori is a dish primarily made with chicken. To prepare it, chicken is cut into appropriate sizes and skewered on bamboo sticks. Then, it is brushed with a specially prepared barbecue sauce and slowly grilled over charcoal until golden and crispy on the outside, while remaining tender and juicy inside.
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  Teriyaki Chicken

  Grilled chicken glazed with a sweet soy sauce made from soy sauce, mirin, and sugar, marinated and simmered until tender and coated in a rich, thick sauce.
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  Braised Ox Tripe, Tofu Skin, Century Egg Sushi

  Braised Ox Tripe, Tofu Skin, Century Egg Sushi is a creative sushi combining ox tripe, century egg, and tofu skin. The main ingredients include ox tripe, century egg, and tofu skin, which are cooked and mixed with rice.
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  Special Tamagoyaki Okonomiyaki

  A Japanese-style pancake made with eggs, cabbage, flour, and pork, seasoned with a special sauce and grilled to perfection.
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  Tamagoyaki Okonomiyaki

  A Japanese pancake made with eggs, cabbage, flour, and meat or seafood, cooked on a griddle and topped with sauce, seaweed powder, and green onions.
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  Lotus Root with Menudo

  A dish featuring lotus root slices mixed with menudo (salmon roe), offering a crisp texture and savory flavor.
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  Grass-fed Beef Tongue

  Grass-fed beef tongue selected from premium grass-fed cattle, cleaned, blanched to remove odor, marinated with spices and seasonings, then slow-cooked or pan-seared to retain tenderness and rich flavor.
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  M9 Wagyu Beef Sizzle

  M9 Wagyu Beef Sizzle is a dish made with high-quality M9 Wagyu beef, grilled at high temperature. The meat is tender and juicy with rich flavor.
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  Overwhelming Wagyu Fire-Grilled Sushi

  Overwhelming Wagyu Fire-Grilled Sushi features premium wagyu beef, grilled over high heat and paired with fresh sushi rice and traditional seasonings for a rich and layered flavor.

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