Longgang Xinyue Grand Hotel
小吃快餐 · ⭐ 3.6
No. 5 Xinyuan Avenue, Longgang Building, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Xinyuan Avenue, Longgang Building, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Cod, Pumpkin Sticky Rice, Lingnan Exquisite Fruit Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 5 Xinyuan Avenue, Longgang Building, 1st Floor
- Popular dishes: Five-Spice Cod, Pumpkin Sticky Rice, Lingnan Exquisite Fruit Platter, Braised Pork Elbow, Fruit Platter
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Dishes
Five-Spice CodA Chinese dish made with fresh cod fish marinated in five-spice powder and other seasonings, then pan-fried or braised until tender and fragrant.
Pumpkin Sticky RicePumpkin sticky rice is made by hollowing out a pumpkin and using it as a container for soaked glutinous rice, then steamed with water. The pumpkin becomes soft and sweet, while the rice absorbs the pumpkin's fragrance, creating a rich texture.
Lingnan Exquisite Fruit PlatterThe Lingnan Exquisite Fruit Platter features fresh seasonal fruits such as lychee, longan, mango, pineapple, banana, and orange, carefully washed, peeled, sliced, and arranged in an attractive presentation. Vibrant colors and refreshing sweetness highlight the natural freshness and flavor of Lingnan's fruits.
Braised Pork ElbowBraised pork knuckle is a dish primarily made with pork knuckles. After blanching and slow stewing until tender, it is pan-fried or braised to achieve a slightly charred surface, then reduced to concentrate the flavors. The finished dish has a bright red color, tender meat that falls off the bone, and rich flavor without being greasy.
Fruit PlatterA fruit platter consists of various fresh fruits cut into chunks or slices, commonly including apples, bananas, oranges, grapes, watermelons, and strawberries, selected according to the season and region. To prepare, wash the fruits thoroughly, peel and pit them, then cut into uniform small pieces or slices, arranging them on a plate. A small amount of honey or lemon juice may be added to prevent oxidation and discoloration.
Lemon Shrimp and French FriesA fusion dish featuring crispy fried shrimp tossed in zesty lemon sauce, served with golden french fries for a fresh and satisfying bite.
Steamed Large ShrimpSteamed shrimp is a dish made with fresh shrimp cooked in clear water. Main ingredients include shrimp, with辅料 like ginger slices and green onions to remove fishy smell and enhance aroma. Clean the shrimp, place them on a plate, add seasonings such as salt and cooking wine, then steam over high heat until done.
Garlic Steamed AbaloneGarlic abalone is a dish made with fresh abalone and辅料 like garlic, ginger, and scallions. After cleaning and blanching or steaming the abalone, it's mixed with sautéed garlic and seasoned before being poured over or stir-fried with the abalone to absorb the garlic flavor.