Axing Bao Bing
小吃快餐 · ⭐ 3.8
20 meters south of the intersection of Zhonghua Road and Chucai Lane
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters south of the intersection of Zhonghua Road and Chucai Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef Biscuit, Plum Dried Vegetable Mini Bao, Pickled Vegetable Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: 20 meters south of the intersection of Zhonghua Road and Chucai Lane
- Popular dishes: Curry Beef Biscuit, Plum Dried Vegetable Mini Bao, Pickled Vegetable Flatbread, Corn Small Flatbread, Sugar-glazed flatbread
China trip · China travel
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Dishes
Curry Beef BiscuitCurry beef biscuit is a Chinese snack made with beef and curry. The beef is chopped and mixed with curry, then wrapped in dough and baked. It has a rich flavor and the unique taste of curry.
Plum Dried Vegetable Mini BaoA traditional Chinese snack made with plum-dried vegetables and pork, wrapped in a crispy dough and baked to perfection.
Pickled Vegetable FlatbreadA savory Chinese snack made with pickled vegetables and flour, pan-fried until golden and crispy.
Corn Small FlatbreadCorn small flatbread is a Chinese snack made with cornmeal, usually fried or baked. The main ingredients are cornmeal, water, and a small amount of oil, with a crispy texture.
Sugar-glazed flatbreadA sugar-filled flatbread made from flour, filled with white granulated sugar and a touch of sesame seeds, then flattened, wrapped, and pan-fried or baked until golden brown and crispy.
Scallion PancakeA traditional Chinese flatbread made with scallions, salt, and oil, known for its crispy texture and savory aroma.
Red Bean FlatbreadA traditional Chinese pastry with a crispy exterior and sweet red bean filling, baked until golden.
Fresh Meat Pocket BunA traditional Chinese pastry made with flour and pork, featuring a crispy outer shell and savory filling, baked to golden perfection.