TiTi Super Steak (Da Ning Store)
Western cuisine · ⭐ 3.7
No. 709 Ling Shi Road, Building 68, Rooms 102–107; Building 1, Units 709-11 and 709-15; Building 1, Rooms 202–204
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 709 Ling Shi Road, Building 68, Rooms 102–107; Building 1, Units 709-11 and 709-15; Building 1, Rooms 202–204. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Energy Forest Milk Tea, Thick-cut Beef Tongue, Original Cut Ribeye Discount.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.7
- Address: No. 709 Ling Shi Road, Building 68, Rooms 102–107; Building 1, Units 709-11 and 709-15; Building 1, Rooms 202–204
- Popular dishes: Energy Forest Milk Tea, Thick-cut Beef Tongue, Original Cut Ribeye Discount, Prime Ribeye Steak, Creamy Pumpkin Porridge
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Dishes
Energy Forest Milk TeaA refreshing blend of milk tea and fruit-flavored dairy, offering a smooth and sweet taste. Perfect for any time of day.
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
Original Cut Ribeye DiscountPremium ribeye steak, sliced fresh and grilled to perfection, offering a rich, savory flavor with a tender bite.
Prime Ribeye SteakPrime ribeye steak cut from the whole ribeye section, uncut and unprocessed to preserve natural grain and marbling. Marinated and seared or grilled at high heat for a crispy crust and juicy, tender interior.
Creamy Pumpkin PorridgeCreamy pumpkin porridge is a comforting dish made primarily from pumpkin, simmered and blended with cream for a smooth, golden texture. The sweet aroma of pumpkin harmonizes perfectly with the rich creaminess, making it a simple yet satisfying choice for breakfast or dinner.
Angus SirloinAngus sirloin is made from the high-quality sirloin cut of Angus beef, carefully prepared through precise cooking methods. Typically, the beef is grilled or pan-seared to achieve a crispy exterior with a tender and juicy interior.
Japanese Mashed PotatoesJapanese mashed potatoes are made from boiled potatoes blended with milk, butter, and salt for a smooth, creamy texture—commonly served as a side dish or with sushi.
Garlic BreadGarlic bread is made by spreading garlic butter on toasted bread slices and baking until golden and crispy, offering a rich, savory flavor.
EelEel dishes are made with fresh eel as the main ingredient, carefully processed and cooked or grilled with specially prepared seasonings. The meat is tender, delicate in texture, and highly nutritious.