A Juan Liang Mian (Hong Mei Branch)
美食 · ⭐ 3.8
Room 102, Lane 3, Zhenhua Road, Hongmei Town (next to Qiaodi Yuza Hotpot)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, Lane 3, Zhenhua Road, Hongmei Town (next to Qiaodi Yuza Hotpot). It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mai Le Chicken Cubes, Handmade Small Taro Balls Ice Jelly, Signature Clear Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 美食
- Rating: 3.8
- Address: Room 102, Lane 3, Zhenhua Road, Hongmei Town (next to Qiaodi Yuza Hotpot)
- Popular dishes: Mai Le Chicken Cubes, Handmade Small Taro Balls Ice Jelly, Signature Clear Soup Dumplings, Spicy Pork Dumplings, Clear Soup Vegetable Rice Noodles
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Dishes
Mai Le Chicken CubesMai Le chicken cubes are made from marinated chicken breast, breaded and deep-fried to crispy perfection, served with a signature sauce for a flavorful experience.
Handmade Small Taro Balls Ice JellyHandmade small taro balls made from fresh taro, paired with cool and smooth ice jelly. The main ingredients are taro, ice jelly, and water, processed by steaming, kneading into shape, and served chilled.
Signature Clear Soup DumplingsHandmade dumplings filled with pork and served in a clear, flavorful broth, topped with green onions and sesame oil.
Spicy Pork DumplingsHandmade dumplings filled with seasoned pork, served in a spicy chili sauce for a bold and flavorful experience.
Clear Soup Vegetable Rice NoodlesA light and healthy dish made with rice noodles and vegetables in a clear broth, perfect for a refreshing meal.
Clear Soup NoodlesA simple and healthy noodle dish made with clear broth, vegetables, and wheat noodles.
Spicy Beef NoodlesBeef spicy rice noodles are made with sweet potato noodles as the main ingredient, paired with boiled beef slices or chunks, and seasoned with a spicy and sour broth. The broth is typically prepared using chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and other seasonings, garnished with bean sprouts, cilantro, and green onions. The dish offers a smooth texture and rich, bold flavors.
Braised Beef Rice NoodlesBeef braised rice noodles is a Chinese dish featuring beef and rice noodles. Beef slices or chunks are stewed with scallions, ginger, garlic, and seasonings like soy sauce, sugar, and cooking wine to make a rich brown sauce, then served with blanched rice noodles mixed in or arranged on a plate.
Spicy Tofu Rice NoodlesSpicy tofu rice noodles made with vegetables and a bold chili-pepper sauce, served hot.