Happy Chopsticks Happy Spicy House (Baisheng Branch)
Sichuan cuisine · ⭐ 4.3
Shop No. B23, Basement Level, Parkson, No. 21 Zhonghua Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Shop No. B23, Basement Level, Parkson, No. 21 Zhonghua Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: 咖喱大咖, Fragrant Chicken Love, Spicy Signature Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Sichuan cuisine
- Rating: 4.3
- Address: Shop No. B23, Basement Level, Parkson, No. 21 Zhonghua Road
- Popular dishes: 咖喱大咖, Fragrant Chicken Love, Spicy Signature Fish, Tomato Fish, Tomato Chicken
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Dishes
咖喱大咖咖喱大咖是一道以鸡肉或牛肉为主料，搭配土豆、胡萝卜、洋葱等蔬菜，用咖喱粉或咖喱酱炒制而成的菜肴。制作时先将主料焯水或煎制，再与香料和蔬菜一同炖煮，使味道融合。
Fragrant Chicken LoveA dish featuring marinated chicken grilled to perfection, offering a rich aroma and spicy flavor.
Spicy Signature FishA spicy stir-fried fish dish made with fresh carp, chili, and Sichuan peppercorns, delivering intense heat and rich flavor.
Tomato FishTomato Fish is a dish primarily made with fish meat and tomatoes. The preparation typically involves slicing the fish and stewing it together with tomato chunks, allowing the tenderness of the fish to blend perfectly with the sweet and sour flavor of the tomatoes, resulting in a bright red color.
Tomato ChickenA classic Chinese dish featuring tender chicken and sweet-sour tomatoes, simmered together to create a flavorful and comforting meal.
绝代酸椒绝代酸椒以新鲜青椒为主料，配以蒜末、姜丝、辣椒和醋等调料制成。青椒切碎后与辅料混合腌制或快速炒制，口感爽脆，酸辣开胃。
Lychee Fish PotA Cantonese dish featuring fish cooked with lychee, creating a sweet and savory flavor profile.
Super Spicy ChickenA spicy Sichuan-style dish made with tender chicken and bold spices, delivering intense heat and rich flavor.
Sauce-Flavored PotStir-fried ingredients with special sauce, slow-cooked in a pot. Main ingredients: beef, pork, chicken or seafood, paired with potatoes, tofu, cabbage, mushrooms. Seasoned with doubanjiang, sweet bean sauce, soy sauce.