FAT PHO Đại Phát Vietnamese Noodles (Hangzhou Wanda Plaza Branch)
Southeast Asian cuisine · ⭐ 3.9
No. 701 Fuchun Road, MixC City, B2 Floor, B216
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 701 Fuchun Road, MixC City, B2 Floor, B216. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M5 Wagyu Beef Noodle Soup, M6 Wagyu Beef Rice Noodle Soup, Big Phát Beef Noodles.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Southeast Asian cuisine
- Rating: 3.9
- Address: No. 701 Fuchun Road, MixC City, B2 Floor, B216
- Popular dishes: M5 Wagyu Beef Noodle Soup, M6 Wagyu Beef Rice Noodle Soup, Big Phát Beef Noodles, First-Class Beef Rice Noodles, Beef Noodles
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Dishes
M5 Wagyu Beef Noodle SoupM5 Wagyu Beef Noodle Soup is made with high-quality M5 Wagyu beef, fresh broth, and noodles. The beef is stewed until tender, resulting in a rich and flavorful soup.
M6 Wagyu Beef Rice Noodle SoupFeaturing premium M6-grade Wagyu beef and silky rice noodles, this dish is slow-cooked in a rich broth for a deeply savory and satisfying experience.
Big Phát Beef NoodlesA Chinese noodle dish featuring tender beef and rice noodles in a rich broth, seasoned with secret spices and garnished with herbs.
First-Class Beef Rice NoodlesFirst-Class Beef Rice Noodles features tender beef slices and smooth rice noodles in a rich beef broth, garnished with scallions and cilantro for a flavorful experience.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Street SkewersStreet skewers are small pieces of marinated meat grilled over charcoal, a popular street food known for its smoky flavor and spicy seasoning.
Saigon TofuA Vietnamese dish made with soft tofu, shrimp, minced pork, and a savory sauce, offering a rich and delicate flavor.
Vietnamese Spring RollsVietnamese spring rolls are crispy fried rolls made with rice paper filled with pork, shrimp, vermicelli, and vegetables.
Vietnamese Fried Chicken WingsVietnamese fried chicken wings are marinated in spices, deep-fried until crispy, and served with a sweet chili or fish sauce dip.
Spicy Sour Beef Noodle SoupA flavorful dish of tender beef brisket and rice noodles simmered in a spicy-sour broth, perfect for bold palates.
Spicy Sour Chicken Rice NoodlesA flavorful dish made with tender chicken and rice noodles, seasoned in a spicy-sour sauce for a tangy and zesty taste.
Lemongrass Pork CutletLemongrass pork cutlet is made with pork tenderloin marinated in lemongrass, garlic, and soy sauce, then pan-fried to a golden crisp.