Li Yu Chi BBQ · Dasha (Jiujie Branch)
Barbecue · ⭐ 4.7
Annex Nos. 17, 18, 19, Linyuchi San Cun, Guanyinqiao, Linyuchi Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Annex Nos. 17, 18, 19, Linyuchi San Cun, Guanyinqiao, Linyuchi Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Rice Bun, Five-Flower Grand Feast, Whole Beef Cake Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 4.7
- Address: Annex Nos. 17, 18, 19, Linyuchi San Cun, Guanyinqiao, Linyuchi Road
- Popular dishes: Northeastern Rice Bun, Five-Flower Grand Feast, Whole Beef Cake Platter, Thick-cut Black Pig Rib and Belly Pork, 四方肥牛
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Dishes
Northeastern Rice BunA traditional Northeast Chinese snack made by wrapping seasoned rice and fillings in seaweed or lotus leaves, then steamed to perfection.
Five-Flower Grand FeastA Chinese dish featuring pork belly stewed with various vegetables and seasonings, offering a rich and satisfying flavor.
Whole Beef Cake PlatterA platter featuring whole beef cakes, marinated and grilled to perfection, served with vegetables and sauce.
Thick-cut Black Pig Rib and Belly PorkThick-cut black pig ribs and belly pork, marinated and slowly stewed for tender, flavorful meat with rich aroma.
四方肥牛四方肥牛是一道以肥牛片为主要食材的菜肴，通常搭配洋葱、青椒、胡萝卜等蔬菜一同炒制。肥牛片经过腌制后与蔬菜在热锅中快速翻炒，加入调味料如生抽、老抽、料酒和少许糖，使肉质嫩滑、味道浓郁。
Big Northwest Sand Onion BeefBig Northwest Sand Onion Beef is a specialty dish from the northwest region, made with beef and sand onion, cooked by stewing. The meat is tender, and the unique flavor of sand onion enriches the taste.
Milk Foam BreadA sweet bread with a creamy milk foam filling, soft and delicious as a breakfast or afternoon tea treat.
Stewed Intestine Wrapped in ScallionStewed intestine wrapped in scallion and steamed in dough, offering a savory and tender bite with fresh onion flavor.
Bitter Melon Beef BunsBitter Melon Beef Buns is a Chinese dim sum made with bitter melon and beef. The beef is minced and seasoned, then wrapped in bitter melon slices and steamed.
Fennel Black Pig BellyFennel Black Pig Belly is a dish made with black pig belly and fennel as the main ingredients. It is mainly cooked by stewing, preserving the tenderness of the meat and the unique fragrance of fennel.
Mint Beef RibsMint beef ribs feature tender beef ribs simmered with fresh mint leaves, offering a refreshing and savory flavor.
Soy Milk and Fried Dough IceA refreshing dessert combining soy milk and fried dough in a shaved ice format, offering a unique blend of creamy and crunchy textures.
Zero-Sugar Light-Calorie Plum Fruit BucketA refreshing fruit bucket made with fresh fruits and plums, no added sugar, perfect for health-conscious eaters.