Dongcheng Jingwei Hot Pot (Xi'an Branch)
Hot pot · ⭐ 4.1
Shop 2-3-109, Ground Floor, Poly Xinyu Garden
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Shop 2-3-109, Ground Floor, Poly Xinyu Garden. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Fresh Lamb One Meter, Lamb with Crispy Bones, Step-by-Step Ascension Beef and Lamb Mix.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.1
- Address: Shop 2-3-109, Ground Floor, Poly Xinyu Garden
- Popular dishes: Fresh Lamb One Meter, Lamb with Crispy Bones, Step-by-Step Ascension Beef and Lamb Mix, Wakame Sprouts, Premium Beef Upper Brain
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Dishes
Fresh Lamb One MeterA dish made with fresh lamb and aromatic spices, slowly stewed to tender perfection, highlighting the natural flavor of the meat.
Lamb with Crispy BonesLamb with cartilage is a dish made primarily from lamb leg meat and lamb cartilage, simmered or grilled together to create tender meat and crispy cartilage for a rich, varied texture.
Step-by-Step Ascension Beef and Lamb MixThis dish features beef and lamb, prepared by stewing and steaming to create layered slices symbolizing upward progress, with a rich, savory flavor.
Wakame SproutsSea lettuce sprouts are a dish made primarily from fresh sea lettuce buds, typically blanched or mixed cold after washing, and seasoned with garlic, vinegar, soy sauce, chili oil, or other vegetables and meats.
Premium Beef Upper BrainPremium beef from the upper part of the cow's shoulder, tender and flavorful, often grilled or pan-seared with a special sauce.
Secret Sauce BowlA bowl of specially blended sauce made with various spices and seasonings, commonly used as a dipping sauce for hot pot, barbecue, or cold dishes.
Premium Beef TenderloinPremium beef is a dish made primarily with high-quality beef slices, paired with various vegetables and seasonings. The beef slices are carefully selected for their tender and juicy texture, complemented by an array of vegetables and rich seasonings. Quickly stir-fried to preserve the tenderness of the meat and the crispness of the vegetables.
Lamb Solar RollLamb sun rolls feature tender lamb slices marinated and wrapped in thin pancakes or dough, then pan-fried or steamed. The exterior is slightly crispy while the inside remains juicy and flavorful.
SpinachSpinach is a dish primarily made with fresh spinach as the main ingredient. The preparation typically involves washing the spinach, then quickly stir-frying it in hot oil, adding适量 salt and seasonings, and cooking until the spinach becomes tender and vibrant in color.