Xi'an No.5 Cold Noodles (Chuanghui Park Branch)
小吃快餐 · ⭐ 3.6
Unit 1, Floor -1, Building 9, Xiaoshan Chuanghui Park Cultural and Creative Co., Ltd.
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Floor -1, Building 9, Xiaoshan Chuanghui Park Cultural and Creative Co., Ltd.. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Biangbiang Noodles, Oil-Poured Pork Sauce Noodles, Seaweed and Shrimp Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 1, Floor -1, Building 9, Xiaoshan Chuanghui Park Cultural and Creative Co., Ltd.
- Popular dishes: Biangbiang Noodles, Oil-Poured Pork Sauce Noodles, Seaweed and Shrimp Soup, Crispy Fried Cake, Spicy Sauce Noodles
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Dishes
Biangbiang NoodlesBiangbiang noodles are made with wide, thick noodles that are hand-stretched and cooked. They are served with toppings such as chopped green onions, yellow soybean sprouts, and chili powder. After cooking, the noodles are drizzled with a special chili oil and seasonings, then garnished with green onions and additional配料.
Oil-Poured Pork Sauce NoodlesOil-poured minced meat noodle dish features hand-stretched wide noodles with stir-fried pork and vegetable sauce, topped with chili oil. Served hot with scallions and garlic.
Seaweed and Shrimp SoupNori and dried shrimp soup is a dish primarily made with nori and dried shrimp. Wash the nori and tear it into small pieces, then soak the dried shrimp briefly in water to remove excess salt. Add both ingredients to a pot with water, bring to a boil, and cook until the nori becomes soft and the shrimp flavor is fully released. Finally, add a small amount of salt for seasoning.
Crispy Fried CakeA crispy fried cake made from flour, eggs, and a bit of oil, pan-fried or baked until golden and crunchy on the outside with a soft, layered interior—often enjoyed as breakfast or a snack.
Spicy Sauce NoodlesSaozi dry tossed noodles is a noodle dish made with noodles as the main ingredient and a specially prepared saozi sauce. After boiling, the noodles are drained and then mixed thoroughly with the stir-fried saozi sauce, ensuring each strand of noodle is evenly coated with the flavorful sauce.
Sliced Noodles in Spicy SauceSaozi Tang Che Mian is a traditional noodle dish made from hand-pulled wheat noodles, served with a savory sauce of minced pork, carrots, and cabbage, simmered in broth or water.
Spicy and Sour NoodlesA spicy and sour noodle dish made with thick rice noodles, chili, vinegar, garlic, and ginger, often served with vegetables for a refreshing bite.
Sesame Sauce NoodlesSesame sauce mixed cold noodles is a chilled dish made with cold rice noodles, cucumber strips, and bean sprouts. Slice the noodles, mix with vegetables, and toss with sesame paste, soy sauce, vinegar, garlic, and chili oil.