Tongqinglou Fresh Meat Bao (Jinhuan Garden North Village Store)
小吃快餐 · ⭐ 3.8
Shop 104, No. 35, North Village, Jinhuan Garden, No. 160, Wangjiang West Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 104, No. 35, North Village, Jinhuan Garden, No. 160, Wangjiang West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Flower Bun, Tongqinglou Old Dough Baozi, Tongqing Building Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop 104, No. 35, North Village, Jinhuan Garden, No. 160, Wangjiang West Road
- Popular dishes: Pumpkin Flower Bun, Tongqinglou Old Dough Baozi, Tongqing Building Steamed Bun, Tongqinglou Fresh Pork, Chef's Beef Noodles
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Dishes
Pumpkin Flower BunA steamed bun made from pumpkin puree and flour, shaped like a flower, with a soft texture and natural sweet flavor.
Tongqinglou Old Dough BaoziA traditional steamed bun made with old dough fermentation, filled with savory meat or vegetables, offering a soft and flavorful bite.
Tongqing Building Steamed BunTongqing Building steamed bun is a traditional Chinese staple food made from flour, yeast, and water. It is fermented and then steamed, resulting in a soft texture and often served as a main dish or snack.
Tongqinglou Fresh PorkA Chinese dish made with fresh pork, marinated and steamed to perfection, offering tender and flavorful meat with a subtle savory aroma.
Chef's Beef NoodlesChef's beef noodles are made with fresh beef and hand-made noodles, simmered in beef bone broth. The taste is fresh, the meat is tender, and the broth is rich.
Milk Custard Pig BunsA cute, steamed Chinese pastry made with soft dough and sweet milk custard filling, shaped like a pig.
Handmade Fragrant Small WontonsHandmade small wontons filled with pork and shrimp, cooked in fresh meat broth, with a delicate flavor and aroma.
Braised Pork BunsDelicious buns filled with slow-cooked pork, seasoned in a savory sauce and steamed to perfection.
Steamed White Flour BunA traditional Chinese steamed bun made from wheat flour, known for its soft and fluffy texture, commonly served as a staple food or breakfast item.
Extra Large Handmade Pork BunMade with fresh pork filling, seasoned with scallions and ginger, wrapped in handmade dough and steamed until soft and juicy.