Lai Dongmei Old Changsha Stir-fried Noodles (Bairuijing Store)
小吃面食 · ⭐ 4.2
Room 1, 1st Floor, Building 15, Bairuijing Central Living District Commercial Street, No. 36, Baotong Temple Road, Zhongnan Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Room 1, 1st Floor, Building 15, Bairuijing Central Living District Commercial Street, No. 36, Baotong Temple Road, Zhongnan Road Subdistrict. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Shredded Pork Noodle Soup, Signature Sauce Beef Noodle Soup, Pickled Chili Chicken Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 4.2
- Address: Room 1, 1st Floor, Building 15, Bairuijing Central Living District Commercial Street, No. 36, Baotong Temple Road, Zhongnan Road Subdistrict
- Popular dishes: Original Soup Shredded Pork Noodle Soup, Signature Sauce Beef Noodle Soup, Pickled Chili Chicken Rice Bowl, Spicy Pork Kidney and Liver Noodles, Spicy Eel Dry Noodles
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Dishes
Original Soup Shredded Pork Noodle SoupA savory noodle soup made with shredded pork and a clear, rich broth, served over fine rice noodles for a comforting and flavorful meal.
Signature Sauce Beef Noodle SoupA flavorful dish featuring tender beef brisket simmered in a rich, secret sauce and served over smooth noodles.
Pickled Chili Chicken Rice BowlA savory dish of tender chicken stir-fried with spicy pickled chili, served over steamed rice.
Spicy Pork Kidney and Liver NoodlesA spicy Sichuan-style dish made with pork kidneys and liver stir-fried with noodles, garlic, and chili for a bold, numbing flavor.
Spicy Eel Dry NoodlesSpicy eel dry noodles feature stir-fried eel with garlic, ginger, and chili, tossed with cooked noodles for a bold, numbingly spicy flavor.
Beef Shank Noodles with Meat SauceA savory noodle dish featuring tender beef shank and seasoned minced pork sauce, served over hot rice noodles.
Spicy Pork and Chili NoodlesA spicy stir-fry dish of pork and chili peppers served over cooked rice noodles, popular in Sichuan cuisine.
Pork Lard NoodlesA traditional Chinese dish made by mixing rice noodles with pork lard and seasonings, known for its rich aroma and savory taste.
Spicy Beef Dry NoodlesSpicy beef dry noodles are made by mixing cooked noodles with stir-fried spicy beef jerky, green onions, and chili oil for a bold, aromatic flavor.