Blue Bay Coffee (Yuantong Branch)
特色菜 · ⭐ 3.6
B1 Floor, Jinyuan Hexi Plaza, No. 341, Jiangdong Middle Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Jinyuan Hexi Plaza, No. 341, Jiangdong Middle Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Pancake, 柳橙汁, Fruit Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 特色菜
- Rating: 3.6
- Address: B1 Floor, Jinyuan Hexi Plaza, No. 341, Jiangdong Middle Road
- Popular dishes: Chocolate Pancake, 柳橙汁, Fruit Pancake, Stoneware Bean Curd Fish, Black Pepper Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Chocolate PancakeChocolate muffins are a dessert made primarily from flour, eggs, milk, sugar, and cocoa powder. These ingredients are mixed and baked in molds to create a soft, cake-like treat with a chocolate flavor on top.
柳橙汁柳橙汁是以新鲜柳橙为主要食材,经过清洗、去皮、榨汁后过滤而成的饮品。制作过程中通常不添加其他辅料,保留柳橙的天然风味和营养成分。
Fruit PancakeA fluffy pancake made with flour, eggs, milk, and sugar, topped with fresh fruits like strawberries, blueberries, or bananas.
Stoneware Bean Curd FishStoneware tofu fish features fresh fish slices with soft tofu and assorted vegetables, cooked in a heated stone pot. The fish and tofu are quickly cooked in the hot stone pot, preserving the original flavors and creating a rich broth.
Black Pepper Beef NoodlesBlack pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.