Daliang烧·Charcoal·Yakiniku (Guipanli Store)
Barbecue · ⭐ 4.2
Shop B1, Yunliang Guipan Li Area D, Xingu Bei Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Shop B1, Yunliang Guipan Li Area D, Xingu Bei Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Beef Tongue, Power Beef Cubes, Powerful Secret-Recipe Chicken Thighs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Barbecue
- Rating: 4.2
- Address: Shop B1, Yunliang Guipan Li Area D, Xingu Bei Road
- Popular dishes: Thick-cut Beef Tongue, Power Beef Cubes, Powerful Secret-Recipe Chicken Thighs, Hand-Cut Beef Belly, Deep Sea Shrimp
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Dishes
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
Power Beef CubesA dish of tender beef cubes stir-fried with vegetables, seasoned for a savory and aromatic flavor.
Powerful Secret-Recipe Chicken ThighsFresh chicken thighs marinated in a secret sauce and grilled to perfection, offering a crispy exterior and tender, juicy interior with rich flavor.
Hand-Cut Beef BellyHand-cut beef belly, thinly sliced and grilled over charcoal for a rich, tender flavor.
Deep Sea ShrimpDeep-sea shrimp is a dish primarily made with fresh deep-sea shrimp. After cleaning, the shells and intestinal veins are removed, then the shrimp are marinated with salt, cooking wine, and other seasonings before being cooked by steaming, boiling in plain water, or frying to preserve the tender texture of the shrimp meat.
Stir-Fried White Mushroom SoupA dish made with fresh white mushrooms quickly cooked in broth, resulting in a tender and flavorful soup with a rich, savory taste.
Garlic Chicken WingsGarlic chicken wings is a dish made from chicken wing parts, marinated with garlic, spices, and other seasonings before being roasted. The wings have a golden, crispy skin and tender, juicy meat inside, with a rich garlic flavor that delights diners.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
Iron Pot Beef RibsA dish featuring beef ribs slow-cooked in an iron pot, resulting in tender and flavorful meat.
Snow-pattern Pork Neck MeatSnow-pattern pork neck meat uses premium pork neck, marinated and slow-cooked before searing to achieve a crispy exterior and tender interior with a distinctive snowflake-like pattern.
Fresh Sea EelFresh sea eel is a delicacy made from freshly caught eel, typically steamed or braised to preserve its tender texture and natural flavor.