Chun Shan Coffee
咖啡 · ⭐ 4.2
Shop No. 14, Yexian Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 14, Yexian Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Ball Ice Cream, Ice Latte, Ice Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 咖啡
- Rating: 4.2
- Address: Shop No. 14, Yexian Road
- Popular dishes: Three-Ball Ice Cream, Ice Latte, Ice Americano, Pour-over Coffee, Matcha Milk
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Three-Ball Ice CreamThree-ball ice cream consists of three different flavored ice cream scoops, typically vanilla, chocolate, and strawberry, served in a cone or cup for a refreshing and sweet treat.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Matcha MilkMatcha milk is a drink made by mixing matcha powder with milk, using matcha powder and milk as main ingredients. Prepare a paste with sifted matcha and a little hot water, then stir into warmed milk. Add sugar or honey if desired.
ProvenceProvence is a stew made primarily with tomatoes, onions, green peppers, and eggplants, cooked with garlic, olive oil, and herbs, slowly simmered until the ingredients are tender and flavorful.
Sumeru IslandA Thai-inspired dish featuring shrimp, coconut milk, lemongrass, and chili, simmered to a rich, spicy sauce served with fresh vegetables and rice.
Lime CheeseLime cheesecake is a dessert made primarily with cheese, lime juice, and zest. Softened cheese is mixed with lime juice to form a smooth paste, sweetened with sugar, then chilled to set. Garnish with lime slices or zest.
Taro DishA Chinese dish made from taro, typically steamed or fried and sweetened with sugar, milk, or coconut milk, offering a soft and sweet flavor.