Shanxia Di · Chinese Izakaya
特色菜 · ⭐ 3.9
No. 34, Building 9, Taohua Street, Wanda Plaza, Taoyuan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 34, Building 9, Taohua Street, Wanda Plaza, Taoyuan Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef with Yellow Onion, Sauce-Drenched Blood Clams, Beef Tongue.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 特色菜
- Rating: 3.9
- Address: No. 34, Building 9, Taohua Street, Wanda Plaza, Taoyuan Road
- Popular dishes: Stir-Fried Beef with Yellow Onion, Sauce-Drenched Blood Clams, Beef Tongue, Marinated Fresh Shrimp, Raw Egg Beef Rice
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Dishes
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Sauce-Drenched Blood ClamsA dish featuring fresh blood clams stir-fried with garlic, ginger, and scallions, then topped with a savory sauce, offering a tender and flavorful seafood experience.
Beef TongueBeef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
Marinated Fresh ShrimpA cold dish made by marinating fresh shrimp in a blend of soy sauce, vinegar, garlic, ginger, and chili for a savory and refreshing taste.
Raw Egg Beef RiceA Japanese dish featuring tender beef slices and raw egg served over hot rice, creating a rich and creamy texture when mixed.
Secret-Recipe Chicken架A secret recipe chicken frame dish made by marinating chicken frames with soy sauce, cooking wine, star anise, cinnamon, and Sichuan pepper, then grilling or stewing to infuse rich flavors.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
HuaDiao Steamed Drunken ShrimpFresh shrimp steamed in a blend of Hua Diao wine, ginger, and scallions, then soaked in a fragrant alcoholic marinade for a rich, savory flavor.
Moutai Chilled LobsterFresh lobster marinated in Moutai liquor and chilled to perfection, offering a delicate balance of seafood freshness and aromatic wine flavor.
Shrimp Roe Rice PorridgeA simple and savory dish made by cooking rice with shrimp roe and vegetables, resulting in a flavorful and comforting meal.