Handmade Spinach Noodles (Guangda Anshi Store)
小吃面食 · ⭐ 3.6
B1 Floor, Guangda Anshi Center, Huoshan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Guangda Anshi Center, Huoshan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Oil-Poured Pork Minced Noodles, Special Three-in-One.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: B1 Floor, Guangda Anshi Center, Huoshan Road
- Popular dishes: Cold Noodles, Oil-Poured Pork Minced Noodles, Special Three-in-One, Special Four-in-One, Tomato Spinach Egg Noodles
China trip · China travel
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Oil-Poured Pork Minced NoodlesA traditional Shaanxi dish featuring hand-pulled noodles topped with seasoned minced pork and a hot oil pour for enhanced aroma and flavor.
Special Three-in-OneA fusion dish featuring braised pork, sweet and sour ribs, and Kung Pao chicken, offering a rich blend of flavors and textures.
Special Four-in-OneA fusion dish featuring four classic Chinese dishes: braised pork, sweet and sour ribs, Kung Pao chicken, and Mapo tofu, served together for a rich and balanced flavor experience.
Tomato Spinach Egg NoodlesA hearty Chinese dish featuring noodles tossed in a savory tomato sauce with spinach and scrambled eggs.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Noodle Belt Noodles裤带面 is a traditional noodle dish made from wide noodles resembling trousers. Prepared by rolling dough into thick sheets and cutting into broad strips, it's boiled and served with various toppings like meat sauce, vegetables, or eggs, or in soup.