Mr. Soup Dumpling (Shiguang Public Hall Store)
小吃快餐 · ⭐ 3.7
Approximately 60 meters east of Phase VIII, Ronghui Peninsula, Ronghui Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 60 meters east of Phase VIII, Ronghui Peninsula, Ronghui Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Soy Sauce Pork Bun, Stir-Fried Bok Choy, Oil-based Chili Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: Approximately 60 meters east of Phase VIII, Ronghui Peninsula, Ronghui Avenue
- Popular dishes: Traditional Soy Sauce Pork Bun, Stir-Fried Bok Choy, Oil-based Chili Sauce, 玉米窝窝头, Purple Sweet Potato Steamed Buns
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Traditional Soy Sauce Pork BunA traditional Chinese steamed bun filled with seasoned pork in soy sauce, known for its savory flavor and soft texture.
Stir-Fried Bok ChoyA simple stir-fried dish made with bok choy, garlic, and ginger, seasoned with soy sauce and a touch of sugar for a savory flavor.
Oil-based Chili SauceOil chili is a seasoning made primarily from fresh chilies, prepared by frying them in hot oil. First, fresh chilies are chopped or blended into small pieces, then the cooking oil is heated to an appropriate temperature and the chili pieces are fried until fragrant. Finally, salt and seasonings are added as needed, and the mixture is stirred evenly.
玉米窝窝头玉米窝窝头是以玉米面为主要原料，加入适量清水和面粉混合揉成面团，再捏成中间有凹陷的圆形或椭圆形面饼，蒸制而成的传统主食。制作过程中通常不添加额外调味料，保留食材本味。
Purple Sweet Potato Steamed BunsSteamed buns made from purple sweet potato and flour, soft and sweet, a traditional Chinese staple food.
CowpeaCowpea is a common legume vegetable, typically选用 fresh long cowpeas, washed and cut into segments. It can be stir-fried alone or with meat, garlic, or chili to maintain its crisp and tender texture.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.