Flame Official BarBecue Skewers & Drinks (First Store in Wuxi)
Barbecue · ⭐ 3.9
No. 1, East Section of Xihu Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, East Section of Xihu Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hulunbuir Lamb Skewers, Wagyu Pineapple Skewers, Tata Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Barbecue
- Rating: 3.9
- Address: No. 1, East Section of Xihu Road
- Popular dishes: Hulunbuir Lamb Skewers, Wagyu Pineapple Skewers, Tata Fried Chicken, Large-Bite Seaweed Beef Rice Bowl, Angus Beef and Pineapple Skewers
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Dishes
Hulunbuir Lamb SkewersHulunbuir lamb skewers are made from high-quality lamb sourced from the Hulunbuir grasslands, cut into uniform pieces and threaded onto bamboo skewers. After marinating in a specially prepared seasoning, they are slowly grilled over charcoal until golden and slightly charred. The meat is tender, juicy, and filled with rich aroma.
Wagyu Pineapple SkewersSkewers of premium Wagyu beef and fresh pineapple chunks grilled over charcoal. Tender, juicy meat paired with sweet, refreshing pineapple for a layered flavor experience.
Tata Fried ChickenTata Fried Chicken is a Chinese-style fried chicken dish made with marinated chicken coated in batter and deep-fried until crispy, served with a tangy tartar sauce.
Large-Bite Seaweed Beef Rice BowlBeef slices and seaweed served over steamed rice, gently seasoned and steamed for a savory, tender dish with rich seaweed aroma.
Angus Beef and Pineapple SkewersSkewers made by alternating chunks of Angus beef and fresh pineapple, grilled. Main ingredients are Angus beef and fresh pineapple, cooked using charcoal or oven roasting, resulting in a crispy exterior and tender interior with a sweet-salty balance.
Rainbow Beef RibsRainbow beef short ribs made with beef short ribs, bell peppers, onions, and other vegetables, marinated and then pan-seared or braised. Tender meat and colorful veggies create a vibrant dish.
Hand-Pressed Green Grape Sparkling DrinkA refreshing drink made by mashing fresh green grapes and mixing with sparkling water, offering a sweet and tangy flavor.
Australian Wagyu Green Jade SkewersAustralian Wagyu Green Jade Skewers feature premium Australian wagyu beef and fresh vegetables grilled to perfection, offering a rich, savory flavor with a crisp vegetable texture.
Australian Wagyu Pineapple SkewersAustralian wagyu beef and pineapple skewered and grilled to perfection, offering a sweet and savory flavor combination.
Red Onion Pork Collar Fried RiceA savory fried rice dish featuring pork collar and red onion, offering a rich aroma and satisfying texture.
Naked Shrimp RunNaked-running shrimp is a dish featuring fresh shrimp as the main ingredient. The shrimp are deveined while keeping the tails intact, then marinated with salt and cooking wine before being quickly blanched or pan-fried to maintain tender texture. Typically, it's stir-fried with scallions, ginger, and garlic, seasoned with a touch of soy sauce and sugar, and finished with a light cornstarch slurry to coat the shrimp in a glossy sauce.
Sauce-Flavored Chicken ThighsChicken thighs marinated and simmered in a rich sauce, resulting in tender, flavorful meat.
Butter Toast Ice CreamA creative dessert combining toasted bread with vanilla ice cream, topped with melted butter for a rich, contrasting texture.