PASTAR · Handmade Italian Pasta
Western cuisine · ⭐ 4.1
No. 2-2, Wuzhao Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 2-2, Wuzhao Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Tomato Meat Sauce Noodles, Sous Vide Pork Chop, Creamy Bacon Shrimp Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Western cuisine
- Rating: 4.1
- Address: No. 2-2, Wuzhao Road
- Popular dishes: Traditional Tomato Meat Sauce Noodles, Sous Vide Pork Chop, Creamy Bacon Shrimp Pasta, Sichuan-style腊肠 Spaghetti, Fresh Fried Giant Shrimp
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Dishes
Traditional Tomato Meat Sauce NoodlesTraditional tomato meat sauce noodles are made by simmering tomatoes and ground beef into a rich sauce, then tossed with cooked pasta for a hearty, flavorful dish.
Sous Vide Pork ChopA pork chop prepared using sous-vide technique for tender, juicy results.
Creamy Bacon Shrimp PastaCreamy Bacon Shrimp Pasta features pasta tossed in a rich cream sauce with crispy bacon and succulent shrimp, delivering a luxurious and satisfying dish.
Sichuan-style腊肠 SpaghettiSichuan-style sausage pasta features Italian noodles with sliced Sichuan sausage, stir-fried with garlic, chili, and onion, then finished with cheese powder or Parmesan. Olive or canola oil enhances the sausage's aroma and the pasta's chewiness.
Fresh Fried Giant ShrimpFresh large shrimp are deveined and cleaned, coated in a thin batter, then deep-fried until crispy on the outside and tender inside. Main ingredients: fresh shrimp; method: deep-frying.
Grilled Pork RibsGrilled pork ribs made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, sugar, garlic, and ginger to infuse flavor. The ribs are turned during grilling until the surface is crispy and the inside is fully cooked.
Tomato Beef MeatballsA classic dish featuring beef meatballs simmered in a tangy tomato sauce, combining savory and sweet flavors.
Garlic Oil Spicy ShrimpFresh shrimp stir-fried with garlic, chili, and spices in a fragrant garlic oil sauce, delivering a bold, spicy flavor.
Garlic Chili Shrimp PastaA spicy and aromatic dish featuring shrimp and pasta sautéed in garlic-infused chili oil.
Shrimp CakeShrimp cakes are a snack made primarily from fresh shrimp. To prepare them, shrimp meat is minced into a paste and mixed with starch, egg white, and other seasonings until well blended. They are then deep-fried until golden and crispy. The finished shrimp cakes have an appealing color and emit a rich shrimp aroma.