Foodbowl Super Bowl (Shuilian Zhongxin Dian)
Western cuisine · ⭐ 4.5
No. 1 Shiliuzhuang Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Shiliuzhuang Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tom Yum Chicken & Vegetable Hot Pot, Tamagoyaki, Japanese Seven-Spice Tofu Bowl.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.5
- Address: No. 1 Shiliuzhuang Road
- Popular dishes: Tom Yum Chicken & Vegetable Hot Pot, Tamagoyaki, Japanese Seven-Spice Tofu Bowl, Fruitwood Smoked Chicken Breast Super Bowl, Tomato Beef Shank Bowl
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Dishes
Tom Yum Chicken & Vegetable Hot PotWinter Morning Soup Chicken and Vegetable Pot features chicken as the main ingredient, paired with a variety of fresh vegetables such as mushrooms, red peppers, and lemongrass, infused with the classic Thai Tom Yum soup base. The soup base is made from ingredients like lemon leaves, fish sauce, lime juice, and coconut milk, offering a rich and layered flavor profile.
TamagoyakiTamagoyaki is a Japanese dish primarily made from eggs. The preparation involves pouring beaten egg mixture into a flat pan in layers, gently heating it over low heat until partially set, then rolling it from one end. More egg mixture is added and the process is repeated, creating a thick, rolled omelet.
Japanese Seven-Spice Tofu BowlJapanese Seven-Spice Tofu Super Bowl: Made with smooth tofu as the main ingredient, this dish is enhanced with a colorful Japanese seven-spice blend including chili, sesame, and dried tangerine peel. After careful preparation, the tofu fully absorbs the rich aroma of the spice mix, offering a layered taste experience. It's served with a delicious Japanese sauce, delivering a unique Japanese culinary style.
Fruitwood Smoked Chicken Breast Super BowlThe Fruitwood-Smoked Chicken Breast Super Bowl features fresh chicken breast slow-smoked with fruitwood, imparting a delicate fruity aroma to the meat. Paired with colorful seasonal vegetables and a specially crafted sauce, this dish offers a nutritious and flavorful culinary experience.
Tomato Beef Shank BowlTomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
Honey Red Date TeaHoney red date tea is made from red dates and honey. Wash the dates, slice or break them open, boil in water, then simmer for about 20 minutes to infuse sweetness and nutrients. Finally, add honey and stir well before drinking.
Honey-glazed Chicken Leg BowlThe Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
Pan-Seared Salmon Super BowlThe grilled salmon super bowl features fresh salmon as its main ingredient, pan-seared to perfection with a golden, crispy exterior and tender, juicy interior. It is served with a colorful array of vegetables and a specially crafted sauce, offering balanced nutrition and a rich, layered flavor experience.
Chicken BreastChicken breast is the muscle tissue from the chest of a chicken, with a tender texture and low fat content. It is typically marinated and then cooked by pan-frying, stir-frying, grilling, or boiling, and can be combined with vegetables and seasonings to create a variety of dishes.
Beef and Tomato Vegetable Hot PotThe Yellow Tomato Beef and Vegetable Hot Pot features fresh yellow tomatoes as its base, paired with tender beef and a variety of seasonal vegetables, slow-cooked to create a rich, flavorful broth. The ingredients absorb the savory soup thoroughly, delivering a well-rounded and layered taste experience.