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M2 Mexican Restaurant

Western cuisine · ⭐ 4.6

Opposite the South Main Entrance of Suning Plaza, Chongning Road

Dishes

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  Mashed Potato Beef Patties

  A dish made by mixing mashed potatoes with beef mince, shaped into patties and pan-fried until golden brown, offering a crispy exterior and tender interior.
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  Mexican Beef Cheese Nachos

  Crispy corn chips topped with seasoned beef and melted cheese, served with fresh tomato and onion for a flavorful Mexican snack.
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  Mexican-Style Shrimp

  Fresh shrimp stir-fried with onion, green pepper, tomato, and Mexican chili, seasoned with lemon juice, cilantro, and cumin, delivering a fresh, slightly spicy flavor with strong Mexican flair.
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  Mexican Pie

  A Mexican pie made with cornmeal dough filled with meat, beans, and vegetables, then baked or fried. Key ingredients include cornmeal, beef or chicken, onion, chili pepper, tomato, and cheese.
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  Creamy Bacon Mushroom Pasta

  Creamy bacon mushroom pasta made with pasta, bacon, and fresh mushrooms, seasoned with creamy sauce. Bacon and mushrooms are sautéed, then mixed with cream to create a rich sauce, finally combined with cooked pasta.
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  German Sausage

  German sausages are mainly made from pork, beef, or lamb, seasoned with salt, pepper, garlic, mustard seeds, and other spices, then stuffed into casings and smoked or cooked. Common types include Frankfurter and Thuringer sausages.
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  Spaghetti Bolognese

  Spaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
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  Durian Cheese Pie

  Durian cheese pie made with durian pulp and cheese. Durian flesh is mashed, mixed with cheese, wrapped in dough, then baked or fried. Crispy outside, soft and rich inside.
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  Grilled Pork Ribs

  Grilled pork ribs made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, sugar, garlic, and ginger to infuse flavor. The ribs are turned during grilling until the surface is crispy and the inside is fully cooked.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Caramel Pudding

  Crème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
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  Beef Tacos

  Beef Tacos are made with corn tortillas as the base, filled with seasoned ground beef, and topped with lettuce, tomato, and onion. Serve with sour cream or salsa. Cook the beef with spices, mix with vegetables, and wrap in a heated tortilla.
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  Thin-Crust Salami Pizza

  A thin-crust pizza topped with tomato sauce, mozzarella cheese, and sliced salami, baked to perfection for a crispy and savory experience.
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  Herb Chicken Pesto Pasta

  Herb chicken pesto pasta features grilled chicken marinated in herbs, tossed with pasta and a fresh basil pesto sauce for a flavorful, aromatic dish.

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