Xinjiang Afanti (Shidai Yangguang Avenue Branch)
Barbecue · ⭐ 4.0
Shop 111, Building 5, Zhongjian Jiahe City, No. 531 Shidai Yangguang Avenue (next to China Mobile)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop 111, Building 5, Zhongjian Jiahe City, No. 531 Shidai Yangguang Avenue (next to China Mobile). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinjiang Flatbread, Red Willow Beef Skewers, Butter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Barbecue
- Rating: 4.0
- Address: Shop 111, Building 5, Zhongjian Jiahe City, No. 531 Shidai Yangguang Avenue (next to China Mobile)
- Popular dishes: Xinjiang Flatbread, Red Willow Beef Skewers, Butter
China trip · China travel
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Dishes
Xinjiang FlatbreadXinjiang baked naan is a traditional pastry made primarily from wheat flour, fermented and then baked. It is usually round in shape, with a golden, crispy surface and a soft, porous interior, offering a rich wheat aroma and a hint of caramelization.
Red Willow Beef SkewersRed Willow Beef Skewers are a specialty from Xinjiang, made by grilling marinated beef chunks on red willow branches, offering a unique blend of smoky flavor and tender meat.
ButterBeef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.