Shaxian Snack (Qishan Road Branch)
小吃面食 · ⭐ 3.5
No. 9 Qishan Road, Economic and Technological Development Zone, North Annex No. 1, Building 3, Axis 14–15
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9 Qishan Road, Economic and Technological Development Zone, North Annex No. 1, Building 3, Axis 14–15. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Five-Spice Boiled Eggs, Kelp and Pork Rib Soup, Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃面食
- Rating: 3.5
- Address: No. 9 Qishan Road, Economic and Technological Development Zone, North Annex No. 1, Building 3, Axis 14–15
- Popular dishes: Five-Spice Boiled Eggs, Kelp and Pork Rib Soup, Grilled Sausage, Duck Soup with Tea Tree Mushrooms, Lotus Seed and Pig Stomach Soup
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Dishes
Five-Spice Boiled EggsFive-spice braised eggs are hard-boiled eggs peeled and slowly simmered in a seasoned broth made with star anise, cassia bark, Sichuan pepper, cloves, and fennel. Main ingredients include eggs and spices, with preparation steps of boiling and braising.
Kelp and Pork Rib SoupSeaweed and pork rib soup is a soup dish primarily made with seaweed and pork ribs. The preparation typically involves first stewing the pork ribs until tender, then adding the seaweed to continue cooking until the broth becomes rich and the ingredients are fully cooked.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Duck Soup with Tea Tree MushroomsTea Tree Mushroom Old Duck Soup is a nutritious soup primarily made with tea tree mushrooms and old duck meat. The method involves stewing the duck meat until tender, then adding tea tree mushrooms to continue stewing until the broth becomes rich and the ingredients are fully blended. Finally, season to taste with appropriate seasoning.
Lotus Seed and Pig Stomach SoupLotus seed pork stomach soup features cleaned pork stomach and lotus seeds simmered slowly with water and seasonings until the stomach is tender and the seeds are cooked through, yielding a clear broth with rich flavor.
Nutritious Chicken Soup with Black ChickenNutritious black chicken soup is made with black chicken as the main ingredient, combined with medicinal herbs like goji berries, red dates, and astragalus root. Slow-cooked for 2-3 hours until the meat is tender and the broth clear.
Nutritious Beef SoupA nourishing soup made with beef and vegetables, slow-cooked to perfection for a rich, healthy meal.
Wild Pigeon SoupA nourishing soup made from wild pigeon, simmered with medicinal ingredients like goji berries and red dates for a rich, savory flavor.
Steamed Pork DumplingsFresh meat dumplings are made with优质 flour for the wrappers, filled with fresh pork stuffing and steamed to perfection. The wrappers are thin yet resilient, with a savory filling that offers a rich and satisfying taste—making it one of the traditional Chinese dim sum delicacies.
Golden Fried DumplingsGolden fried dumplings made with flour dough, filled with pork, shrimp, and cabbage, shaped into half-moons and deep-fried until golden and crispy. The outer skin is crunchy while the filling remains tender and juicy.