Qixintian Spicy Crab Hot Pot (Yanshan Lake Golyn Park Branch)
Hot pot · ⭐ 4.0
Unit 3101, Level 1, Yingshanhu Gelin Park, No. 888, Qinghe Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 3101, Level 1, Yingshanhu Gelin Park, No. 888, Qinghe Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Spicy Crab Work Meal, Regret Whole Wheat Lager, Freshwater Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Hot pot
- Rating: 4.0
- Address: Unit 3101, Level 1, Yingshanhu Gelin Park, No. 888, Qinghe Road
- Popular dishes: Spicy Crab Work Meal, Regret Whole Wheat Lager, Freshwater Crab, Bogli Crab, Hot Pot Bean Curd with Golden Tofu Skin
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Dishes
Spicy Crab Work MealA spicy crab dish made with fresh crab and aromatic spices, perfect for a quick and flavorful meal.
Regret Whole Wheat LagerA craft beer brewed with whole wheat malt, offering a rich, malty flavor with subtle caramel notes, fermented using traditional lager methods.
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
Bogli CrabA dish made by steaming fresh crabs with ginger, scallions, and garlic to highlight the natural sweetness and delicate texture of the crab meat.
Hot Pot Bean Curd with Golden Tofu SkinHot Pot Bean Curd with Golden Tofu Skin is a Chinese hot pot dish made with fresh beans and golden tofu skin, cooked with seasonings. The main ingredients are fresh beans and golden tofu skin, offering a rich texture and delicious flavor.
Self-Service Fruit with SeasoningsA dish of fresh seasonal fruits served with various seasonings for customers to mix and match according to taste, offering a refreshing and customizable experience.
Snowflake BeefSnowflake beef is made from high-quality beef, named for its red and white marbled texture resembling snowflakes. To prepare it, the beef is sliced thinly, then marinated with a special seasoning before being quickly stir-fried until cooked. The dish showcases the tenderness of the beef perfectly blended with the seasonings.
Spicy Crab PotA spicy crab pot dish made with fresh crabs and aromatic spices, delivering a bold, fiery flavor.