Pan Ni Western Restaurant · Coffee · Lemon Tea
Western cuisine · ⭐ 3.7
No. 151, Longjin West Road, Unit 09–10
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 151, Longjin West Road, Unit 09–10. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Temperature Sea Bass Fillet with Herb Butter Sauce, Roasted Pumpkin and Tri-Color Quinoa Salad, Special Flavor Roast Whole Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 3.7
- Address: No. 151, Longjin West Road, Unit 09–10
- Popular dishes: Low-Temperature Sea Bass Fillet with Herb Butter Sauce, Roasted Pumpkin and Tri-Color Quinoa Salad, Special Flavor Roast Whole Chicken, Selected Stone-Braised Pork Tenderloin, Selected Stone-Grilled Steak
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Dishes
Low-Temperature Sea Bass Fillet with Herb Butter SauceSlow-cooked sea bass fillet served with a herb-infused butter sauce, offering tender texture and aromatic richness.- Roasted Pumpkin and Tri-Color Quinoa SaladRoasted pumpkin combined with tri-color quinoa, fresh vegetables, and nuts, dressed in a lemon olive oil vinaigrette.
- Special Flavor Roast Whole ChickenA whole chicken marinated with special spices and slowly roasted to perfection, resulting in crispy skin and tender, juicy meat with rich aroma.
- Selected Stone-Braised Pork TenderloinSelected pork tenderloin cooked on hot stones for a rich, savory flavor and tender texture.
- Selected Stone-Grilled SteakPremium steak grilled on hot stone for a rich, juicy flavor.
- American Angus M6 Sirloin SteakPremium American Angus M6 sirloin steak, tender and juicy with a crispy crust. Prepared using low-temperature cooking followed by high-heat searing to preserve natural flavor and nutrients.
American Meat Sauce PastaA classic American dish featuring pasta tossed in a rich meat sauce made from ground beef, tomatoes, onions, and garlic.- Apple Sauce Roasted White MushroomsWhite mushrooms marinated in apple sauce and roasted, offering a sweet and savory flavor with a tender texture.
- Fresh Chanterelle Mushroom PastaFresh chanterelle mushroom pasta features a rich, savory sauce made from sautéed wild mushrooms, garlic, and tomato, tossed with al dente pasta.
Black Currant SodaA refreshing drink made by mixing black currant jam with carbonated water, offering a tangy and sweet flavor.