Banqiu West Restaurant (Jiangxia Zhongbai Plaza Branch)
Western cuisine · ⭐ 4.3
Level 4, Jiangxia Zhongbai Plaza, No. 37 Wenhua Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Level 4, Jiangxia Zhongbai Plaza, No. 37 Wenhua Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yuntop Souffle, Fig Healthy Yogurt Bowl, Thai Royal Fried Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Western cuisine
- Rating: 4.3
- Address: Level 4, Jiangxia Zhongbai Plaza, No. 37 Wenhua Road
- Popular dishes: Yuntop Souffle, Fig Healthy Yogurt Bowl, Thai Royal Fried Rice, Seafood Supreme Crispy, Carbon-Grilled Denver Steak
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Dishes
Yuntop SouffleYuntop Souffle is a light and fluffy dessert made primarily from eggs, milk, and flour, baked to create a soft and airy texture. It is usually served with fruits or cream.
Fig Healthy Yogurt BowlFig Healthy Yogurt Bowl consists of fresh figs, Greek yogurt, nuts, and honey. It is made by mixing sliced figs with yogurt, then sprinkling nuts and a little honey for flavor.
Thai Royal Fried RiceThai royal fried rice made with rice, eggs, shrimp, ham, peas, and carrots, seasoned with soy sauce and oyster sauce, garnished with green onions or cilantro.
Seafood Supreme CrispyA crispy base topped with fresh shrimp, squid, crab sticks, and savory sauce for a rich seafood experience.
Carbon-Grilled Denver SteakCarbon-Grilled Denver Steak is a dish made with high-quality steak grilled over charcoal. The main ingredient is steak, and the cooking method is charcoal grilling, resulting in a tender and juicy texture.
Classic Ribeye SteakClassic Ribeye Steak features a premium cut of beef, seared to perfection and served with rich sauces for a satisfying meal.
Classic Steak Platter with Specialty SteakClassic steak platter with specialty steak consists of high-quality steak, cooked by pan-frying, preserving the tenderness and aroma of the meat.
Colorful Fruit PizzaColorful fruit pizza is made with fresh fruits and a crispy pizza crust, topped with smooth cheese and baked to perfection. The crust is generously covered with colorful fruit slices such as strawberries, blueberries, bananas, and pineapples, then sprinkled with适量 mozzarella cheese. After high-temperature baking, the sweetness of the fruits blends perfectly with the rich flavor of the cheese, creating an irresistible taste.
Borscht with Cheese CrispA hearty dish featuring a richly seasoned borscht served with crispy cheese crackers for added texture and flavor.
Jasmine Peach Iced Lemon TeaJasmine Peach Iced Lemon Tea is a refreshing drink made with jasmine tea base, fresh peaches, and lemon slices, served over ice. It has a crisp taste with the fragrance of jasmine and the sweetness of peach.- Honey Loquat and Pear TeaA soothing tea made from fresh loquat and pear, sweetened with honey, ideal for cold seasons.
Vietnamese Stir-Fried Rice NoodlesA Vietnamese dish made by stir-frying wide rice noodles with meat, vegetables, and herbs, typically served with fish sauce and chili.
Golden Lychee Durian Mango CrispA tropical dessert made with fresh golden lychee durian and mango, served on a crispy base for a sweet and satisfying bite.
High-Temperature Charcoal Grilled Ribeye SteakA premium ribeye steak grilled over high-temperature charcoal for a rich, juicy flavor and tender texture.
Grilled Ribeye SteakA premium ribeye steak grilled over high heat to achieve a perfect sear and tender, juicy interior.