Suburban Farmstead
农家菜 · ⭐ 3.6
Unit 1, 2nd Floor, Building 1, Lujiangli Industrial Zone II, Xin Cun North, Jiaobian Village
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, 2nd Floor, Building 1, Lujiangli Industrial Zone II, Xin Cun North, Jiaobian Village. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Buddha's Hand Rib, Health-Promoting Tofu, Lifted Umbrella Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 农家菜
- Rating: 3.6
- Address: Unit 1, 2nd Floor, Building 1, Lujiangli Industrial Zone II, Xin Cun North, Jiaobian Village
- Popular dishes: Buddha's Hand Rib, Health-Promoting Tofu, Lifted Umbrella Chicken, Steamed Mountain Catfish, Fried Yangshan Tofu
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Buddha's Hand RibA dish featuring pork ribs marinated, fried until crispy, and stewed with Buddha's Hand melon for a sweet and savory flavor.
Health-Promoting Tofu养生豆腐 is made from soft tofu, goji berries, red dates, and yam. Tofu is cubed and stewed with ingredients to blend nutrients, resulting in a soft texture and light broth.
Lifted Umbrella ChickenA cold dish made with chicken, wood ear mushrooms, and carrots, gently steamed or blanched and mixed for a fresh, tender taste.
Steamed Mountain CatfishA dish made by steaming fresh mountain catfish with ginger and scallions, highlighting the delicate and natural flavor of the fish.
Fried Yangshan TofuA specialty dish made from local tofu, marinated and deep-fried until crispy outside and tender inside, often served with a special sauce.
Corn SoupCorn soup is a soup dish primarily made with corn as the main ingredient. Fresh corn kernels are mixed with milk, eggs, and other ingredients, then carefully cooked to create a smooth and delicate texture. It is nutritious and suitable for people of all ages.
Seasonal VegetablesVegetable medley is a dish made primarily from fresh vegetables such as greens, carrots, potatoes, corn, and green beans. The vegetables are washed, cut into pieces, and prepared by stir-frying or blanching and mixing to retain their natural flavors.
Oyster Sauce Bamboo ShootsA dish made with fresh bamboo shoots stir-fried in oyster sauce, offering a savory and crisp texture.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Lemongrass EelFresh eel steamed with lemongrass, ginger, and garlic, resulting in a fragrant and tender dish.