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Wanjing Hui (Xuhui Greenland Bifengcheng Branch)

Cantonese cuisine · ⭐ 4.6

No. 562 Dong'an Road, East Zone, Greenland Colorful City, Level 3 (above Starbucks)

Dishes

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  Wanjinghui Steamed Chicken

  Premium three-yellow chicken is boiled in clear water to preserve its natural flavor. The meat is tender and juicy with crisp skin, served with a specially blended dipping sauce for a light, refreshing taste.
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  Wan Jing Hui Shrimp Dumplings

  Fresh shrimp and pork filling wrapped in translucent dumpling wrappers, steamed to perfection. Delicate, savory, and a hallmark of Cantonese dim sum.
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  Roast Squab

  Roast squab is a dish primarily made with young pigeons as the main ingredient. After marinating, the squabs are roasted over charcoal or in an oven until the skin turns golden and crispy, while the meat remains tender and juicy. Aromatic spices can be added during roasting to enhance the flavor.
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  Jade Liquor Drunk Shrimp

  Fresh shrimp marinated in yellow wine, sugar, and ginger, then stir-fried to a glossy finish—delicate, aromatic, and richly flavored.
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  Braised Eel Strips

  A dish made by braising eel strips in a clear broth with seasonings, resulting in tender and flavorful meat.
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  Century Egg and Pork Porridge

  Preserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
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  Crispy Fresh Milk Roll

  Crispy fresh milk roll is made from fresh milk, eggs, and sugar. After mixing and steaming, it forms a smooth custard, then wrapped in a thin crispy crust. Once cooled, it's sliced and served. Proper heat and timing ensure a delicate custard and a crunchy outer layer.
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  Oyster Sauce Char Siu Pastry

  A Cantonese pastry filled with marinated pork and topped with oyster sauce, featuring a flaky crust and savory filling.
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  Protein Snow燕 Custard Tart

  A dessert made with snow燕 and egg custard, baked into a crispy shell. The snow燕 adds a gelatinous texture, while the egg custard provides a smooth, sweet flavor.
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  Fresh Shrimp Red Rice Noodle Roll

  Golden net fresh shrimp red rice noodle is a dish made with fresh shrimp and red rice. Red rice is soaked, ground into paste, and shaped into transparent noodles that wrap around shrimp before steaming. The outer skin is soft and chewy, while the filling is tender and flavorful.
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  Tangerine Peel Red Bean Paste

  Chen Pi Red Bean Paste is a traditional dessert made primarily from red beans and aged tangerine peel. The red beans are slowly cooked until soft and tender, absorbing the unique aroma of the Chen Pi, resulting in a smooth texture with a subtle citrus fragrance. The preparation typically involves soaking the red beans beforehand, then simmering them together with Chen Pi, and finally adding an appropriate amount of sugar until the mixture reaches a paste-like consistency.
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  Braised Taro with Abalone Sauce

  A dish featuring taro root braised in a rich abalone sauce, resulting in a tender and flavorful side or main course.
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  Fresh Shrimp and Vermicelli Hot Pot

  Fresh shrimp and vermicelli stew features fresh shrimp and rice noodles, seasoned with scallions, ginger, and garlic. Vermicelli is soaked beforehand and placed at the bottom of the pot. After blanching the shrimp, they are added to the pot with seasonings and simmered gently until flavorful, then garnished with chopped scallions.
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  Chicken Mushroom Stir-fried with Cucumber Sprouts

  A light and fresh dish made by stir-frying chicken mushrooms with tender cucumber sprouts, highlighting natural flavors.

Reviews

• slick_cardamom
  Wait, this is about a clothing store, not a restaurant. Let me re-read... yeah, it's definitely about shopping for dresses. But the instructions say I should be writing a restaurant review. Hmm, I'll just translate it as written since that's what was asked. Let me give it a casual tourist vibe anyway. Came here mostly looking for a dress I could wear day-to-day — something simple but still kinda stylish. Walked in and they had way more options than I expected, lots of colors and cuts that matched what I like, and the fabric felt really nice. The staff were super sweet — asked me about my usual style and helped me put a few outfits together. Ended up picking a light-colored one that fits really well and honestly makes me look pretty put-together. Pretty happy with it!