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Zhengxin Chicken Sticks (Dongqian Lake Branch)

小吃快餐 · ⭐ 3.6

Next to Yinxiang Chuanwei Renjia, Mozhi South Road

Dishes

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  Chicken Wings

  Chicken wing midsection, typically marinated and cooked by frying, grilling, or stewing. Main ingredient is chicken wing; seasonings include soy sauce, cooking wine, ginger slices, and green onion segments.
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  Original Fried Chicken Cutlet

  Original chicken cutlets made from breast meat, marinated and lightly coated in starch or flour, then fried until golden and crispy. Crispy outside, tender inside, preserving the natural chicken flavor.
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  Deadly Tender Meat

  A dish made with tender pork, marinated in a secret sauce and quickly stir-fried to perfection, offering a rich and savory flavor.
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  Boneless Chicken Strips

  Boneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
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  Zhengxin Gluten Noodles

  Zhengxin gluten is a Chinese dish featuring gluten as the main ingredient, cleaned, boiled, sliced, and stir-fried with vegetables and seasonings. Common ingredients include green pepper, red pepper, and onion. It has a chewy texture and rich flavor.
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  Grilled Hot Dog

  A classic American fast food dish made by grilling sausages in a bun, often served with toppings like onions, tomatoes, and mustard.
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  Bubble Tea

  Bubble tea is a popular beverage made with black tea as its base, mixed with fresh milk or creamer. Its distinctive feature is the addition of small, starch-based 'pearls' that provide a chewy texture, creating a contrast with the smoothness of the milk tea.
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  Crispy Fried Chicken

  Salted crispy chicken is primarily made by marinating pieces of chicken breast or thigh meat, then coating them with a crunchy outer layer such as starch or breadcrumbs before frying until golden and crispy.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Spicy Chicken Cutlet

  Spicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.

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