Yu Lou (Fengqing Street South District Store)
江浙菜 · ⭐ 4.2
South Li, Fengqing Street
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at South Li, Fengqing Street. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Italian Black Vinegar Crystal Pork Trotter Jelly, Signature Oil-Steamed Softshell Turtle, Famous King's Farewell.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 江浙菜
- Rating: 4.2
- Address: South Li, Fengqing Street
- Popular dishes: Italian Black Vinegar Crystal Pork Trotter Jelly, Signature Oil-Steamed Softshell Turtle, Famous King's Farewell, Kunshan Ao Zao Noodles, Three Ways of Snow Crab
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Dishes
Italian Black Vinegar Crystal Pork Trotter JellyMade from pork trotters, simmered and chilled into a jelly, seasoned with Italian black vinegar to create a translucent, smooth texture with a rich sour aroma.
Signature Oil-Steamed Softshell TurtleHigh-quality softshell turtle slowly steamed in vegetable oil with ginger and scallions, resulting in tender meat and rich aroma.
Famous King's FarewellA classic Chinese dish combining turtle and chicken, slow-cooked to create a rich, savory broth with tender meat.
Kunshan Ao Zao NoodlesKunshan Ao Zao Noodles is a traditional Jiangsu dish featuring hand-made thin noodles served in a rich, savory broth with various toppings such as braised pork or fried fish.
Three Ways of Snow CrabA refined dish featuring snow crab prepared in three ways: steamed, sashimi, and crab rice stir-fry, highlighting its delicate sweetness.- Oil-Infused Softshell TurtleA dish made by slowly simmering fresh softshell turtle in oil with aromatics like ginger, garlic, and scallions, resulting in tender meat and rich flavor.
Braised White Goose from WuxiA traditional Huizhou dish featuring tender goose braised in a savory sauce with soy, sugar, and spices.
Wild Mandarin Fish Hot PotA hot pot dish featuring fresh wild mandarin fish, cooked with seasonal vegetables and a rich broth, offering tender fish and flavorful soup.
Golden Soup Wild Rice Stewed Sea CucumberA premium nourishing dish made by slow-cooking wild rice and premium sea cucumber in a golden broth, offering rich flavor and health benefits.
Braised Pork Belly with AbaloneA classic Chinese dish featuring braised pork belly and abalone, tender and flavorful with rich sauce.