Yuan Lai Shi Baozi Fan (Zhu Kong Branch)
小吃快餐 · ⭐ 3.5
No. 169-1, Shangba Village, Jinniu East Road, Zhuken Community, Longtian Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 169-1, Shangba Village, Jinniu East Road, Zhuken Community, Longtian Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, Lemon Tea, Cooling Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 169-1, Shangba Village, Jinniu East Road, Zhuken Community, Longtian Subdistrict
- Popular dishes: Salted duck egg, Lemon Tea, Cooling Tea, Love-at-First-Bite Orlean Chicken Wings, Preserved Duck Baozi Rice
China trip · China travel
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Lemon TeaLemon tea is a beverage made primarily from lemons and tea leaves. The preparation involves slicing lemons, adding them to the tea leaves, and steeping with hot water. Once the tea aroma blends with the lemon's acidity, sugar or honey can be added according to personal taste.
Cooling TeaA refreshing cold tea made with green tea, mint leaves, chrysanthemum, and rock sugar, ideal for cooling down in hot weather.
Love-at-First-Bite Orlean Chicken WingsOrleans chicken wings marinated and grilled to perfection, offering a crispy exterior and juicy interior with a distinctive aromatic flavor.
Preserved Duck Baozi RiceA traditional Cantonese dish featuring preserved duck and rice cooked together in a clay pot, resulting in fragrant, savory rice with crispy bottom layer.
Eggplant and Minced Pork Baozi RiceEggplant and minced pork stir-fried together and served over rice in a clay pot, creating a savory, aromatic dish.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.