Curry Harry - Signature Curry Omelette Rice
小吃快餐 · ⭐ 3.8
Opposite Door 17, Andeli Residential Community, Jiujiang Road, Dayingmen Subdistrict (inside Andeli Residential Community)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Door 17, Andeli Residential Community, Jiujiang Road, Dayingmen Subdistrict (inside Andeli Residential Community). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 劲脆排, 板烧鸡扒, Fried Starch Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: Opposite Door 17, Andeli Residential Community, Jiujiang Road, Dayingmen Subdistrict (inside Andeli Residential Community)
- Popular dishes: 劲脆排, 板烧鸡扒, Fried Starch Sausage, Grilled Sausage, Beef Curry Omelette Rice
China trip · China travel
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Dishes
劲脆排劲脆排以猪里脊肉为主料，经过腌制后裹上淀粉或面糊，油炸至外皮酥脆、内部嫩滑。通常搭配椒盐或辣椒粉调味，口感层次分明。
板烧鸡扒板烧鸡扒以鸡胸肉或鸡腿肉为主料，经过腌制后用铁板煎烤至表面金黄，内部熟透。制作过程中通常会加入少量调味料如酱油、料酒、黑胡椒等，使鸡肉入味。
Fried Starch SausageFried starch sausage is a snack that uses starch sausage as its main ingredient. To prepare it, cut the starch sausage into segments, coat them with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy. After removing and draining off excess oil, it is ready to eat.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Beef Curry Omelette RiceBeef curry omelette rice features rice as the base, topped with stir-fried beef slices and curry sauce, then covered with a golden fried egg skin to form an omelette rice shape. Main ingredients include beef, eggs, rice, onion, carrot, and curry powder or curry block.
脆皮炼乳年糕脆皮炼乳年糕是一道以糯米年糕为主要食材，经过油炸至外皮酥脆后，淋上炼乳制成的甜味小吃。年糕在油中炸至金黄酥脆，内部保持软糯，再均匀裹上炼乳，口感外酥内软，甜香浓郁。
香脆茄盒香脆茄盒以茄子为主料，将茄子切片后夹入肉馅，裹上淀粉或面糊后油炸至金黄酥脆。制作过程中茄子与肉馅结合，外层形成酥脆口感。
Crispy Lotus Root PocketsCrispy lotus root pockets are a Chinese snack made with lotus slices filled with seasoned meat filling, then deep-fried until golden and crispy. The lotus slices are crunchy while the meat filling is tender and flavorful, creating a rich and layered texture.
Crispy Fried Oyster MushroomsCrispy fried oyster mushrooms are a deep-fried dish made from oyster mushrooms. Cleaned and torn into pieces, they're marinated, coated in a thin layer of starch or batter, then fried until golden and crispy. The outside is crunchy while the inside remains tender.
马苏里拉芝士碎马苏里拉芝士碎是由马苏里拉奶酪经过粉碎制成的颗粒状奶酪，主要原料为牛奶和乳酸菌发酵剂。制作过程中将奶酪加热软化后切碎，再通过机械粉碎形成细小颗粒，常用于披萨、沙拉、意面等菜肴中增添奶香和拉丝效果。