Ciwu Noodles (Xin Lu Road Branch)
小吃面食 · ⭐ 3.6
No. 15, Xinluo Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15, Xinluo Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted Vegetable and Pork Noodles, Stewed Intestine with Chili Oil, Pian'er Chuan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.6
- Address: No. 15, Xinluo Road
- Popular dishes: Salted Vegetable and Pork Noodles, Stewed Intestine with Chili Oil, Pian'er Chuan, Spicy Pig's Trotter Salad, Tomato and Egg Rice Bowl
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Dishes
Salted Vegetable and Pork NoodlesA Chinese noodle dish featuring salted vegetables and pork strips, served in a savory broth.
Stewed Intestine with Chili OilA Sichuan-style cold dish made by mixing cleaned and blanched pork intestines with chili oil, garlic, and cilantro, offering a spicy and savory flavor.
Pian'er ChuanPian'erchuan is a traditional Hangzhou noodle dish featuring preserved vegetables, bamboo shoots, and thin pork slices. Noodles are typically fine or alkaline-based, topped with the ingredients and broth for a rich, flavorful experience.
Spicy Pig's Trotter SaladA spicy cold dish made with sliced pig's trotter mixed with chili oil, Sichuan pepper, and garlic, known for its crisp texture and numbing heat.
Tomato and Egg Rice BowlA comforting dish of rice topped with a savory tomato and egg sauce, popular in Chinese households.
Tomato and Egg NoodlesA classic Chinese home-style dish made with fresh tomatoes and eggs, simmered into a savory sauce and served over noodles.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Vegetable and Mushroom NoodlesVegetable and mushroom noodles made with fresh vegetables and dried or fresh mushrooms, blanched or stir-fried, then mixed with cooked noodles and seasoned with sauce.
Fried Tofu and Pork NoodlesA Chinese home-style noodle dish made with stir-fried tofu strips and pork, served in a savory broth.
Chicken Leg Rice BowlA savory dish featuring tender chicken leg meat served over steamed rice, seasoned with a rich sauce.