Stone Banquet Private Kitchen
特色菜 · ⭐ 3.9
No. 524 Jinping Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 524 Jinping Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Shredded Spicy Chicken, Signature Soy-Brined Duck, 本帮酱牛肉.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 3.9
- Address: No. 524 Jinping Road
- Popular dishes: Yunnan Shredded Spicy Chicken, Signature Soy-Brined Duck, 本帮酱牛肉, Scallion Oil Jellyfish Salad, Mini Bite Eggplant
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yunnan Shredded Spicy ChickenA Yunnan specialty featuring shredded chicken marinated in a spicy, numbing chili oil sauce with garlic and Sichuan peppercorns.
Signature Soy-Brined DuckA premium duck dish marinated in a secret soy-based sauce and slowly braised to tender perfection.
本帮酱牛肉本帮酱牛肉以牛腱子肉为主料,经过焯水去腥后,加入酱油、糖、黄酒、八角、桂皮、香叶等调料,慢火炖煮至肉质软烂入味,成品色泽红亮,口感醇厚。
Scallion Oil Jellyfish SaladA cold dish made with jellyfish, scallions, and ginger, dressed with hot scallion oil for a crisp, fragrant flavor.
Mini Bite EggplantA small, crispy fried eggplant dish with a savory flavor, perfect as a snack or appetizer.
Abalone RiceAbalone rice is a dish made with fresh abalone and rice. After cleaning, the abalone is typically simmered in broth or clear soup until tender, then served over hot rice, allowing the rice to absorb the rich flavor of the abalone.
Deer Blood Fried RiceDeer blood fried rice is made by stir-frying fresh deer blood with rice, eggs, and green onions, resulting in a smooth and savory dish known for its nourishing properties.