晋人间烟火·活鳗鱼菊花炭烤肉(后湖城市广场店)
Barbecue · ⭐ 4.7
Shop on 1st Floor, 20 meters straight ahead from Entrance of Parking Lot, Zone D, Hankou City Plaza
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Shop on 1st Floor, 20 meters straight ahead from Entrance of Parking Lot, Zone D, Hankou City Plaza. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Secret-Recipe Beef Eye Fillet, Premium Spicy Beef with Secret Sauce, Secret Garlic Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.7
- Address: Shop on 1st Floor, 20 meters straight ahead from Entrance of Parking Lot, Zone D, Hankou City Plaza
- Popular dishes: Secret-Recipe Beef Eye Fillet, Premium Spicy Beef with Secret Sauce, Secret Garlic Beef, Ibp Dragon Sauce Steak, Ibp Premium Snowflake Beef Cubes
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Dishes
Secret-Recipe Beef Eye FilletA premium beef eye fillet marinated in a secret sauce and slowly braised to tender perfection.
Premium Spicy Beef with Secret SaucePremium beef slices marinated in a secret sauce and quickly cooked to perfection, offering tender texture and rich flavor.
Secret Garlic BeefTender beef slices stir-fried with a secret garlic sauce, delivering rich aroma and savory flavor.
Ibp Dragon Sauce SteakIbp Dragon Sauce Steak features premium beef grilled to perfection and topped with a flavorful sauce, served in an elegant dragon-shaped presentation.
Ibp Premium Snowflake Beef CubesPremium snowflake beef cubes marinated and stir-fried quickly, tender and juicy with colorful peppers and onions.
Iberian Thin-Sliced Pig's TrotterIberian thin-sliced pig's trotter is made from high-quality Iberian pork belly, sliced finely and cooked simply to highlight its tender texture and natural flavor.
SaladA salad is a cold dish primarily made from fresh vegetables, fruits, meats, or seafood. The preparation typically involves washing and cutting the ingredients, then mixing them with various dressings such as salad dressing or vinaigrette, and gently tossing to combine. Salads are colorful and refreshing in taste, making them an excellent choice for a healthy diet.
Live EelFresh eel is a dish primarily made with live eel, typically cleaned and gutted before being steamed, braised, or grilled. Ginger slices and scallions are often added to remove fishy odor and enhance aroma, while soy sauce and cooking wine may be used to enrich flavor.
Grilled Live EelGrilled fresh eel is made from freshly caught eel, which is cleaned and marinated in a special sauce before being grilled over charcoal until the skin is crispy and the flesh tender. The cooking process emphasizes precise heat control to achieve a crispy exterior and a tender interior, preserving the eel's natural freshness and flavor.
Premium Wagyu SteakPremium Wagyu steak is made from high-quality tenderloin, with delicate meat texture and evenly distributed fat resembling snowflakes. After marinating, it is cooked using high-heat pan-searing or charcoal grilling to achieve a crispy exterior while keeping the inside juicy and flavorful.
Cheese Cream Chicken ThighChicken thigh cooked in a rich cheese and cream sauce, tender and flavorful.
Snowflake Diaphragm BaoA dish featuring pork diaphragm marinated and steamed to tender perfection, served with bao for a rich, savory experience.