Hao De Noodle House (Caogen Business Center Store)
小吃面食 · ⭐ 3.1
Northeast side of Xiaozhiju Road 370 Lane Residential Community
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast side of Xiaozhiju Road 370 Lane Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Intestines, Braised Pork Intestine Noodle Soup, Pork Cutlet Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.1
- Address: Northeast side of Xiaozhiju Road 370 Lane Residential Community
- Popular dishes: Braised Pork Intestines, Braised Pork Intestine Noodle Soup, Pork Cutlet Noodle Soup, Yangzhou Fried Rice, Roasted Wheat Gluten Noodles
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Dishes
Braised Pork IntestinesStewed pork intestines is a traditional dish made primarily from pig intestines, prepared using a braising technique. Cleaned pig intestines are simmered slowly in a seasoned broth made from various spices and seasonings until fully infused with flavor, then removed, cooled, and sliced for serving.
Braised Pork Intestine Noodle SoupBraised pork intestines are the main ingredient, cleaned and blanched before being cooked with seasonings. The soup is rich, the intestines are tender, and it is served with noodles for a flavorful meal.
Pork Cutlet Noodle SoupA Chinese noodle soup featuring tender pork cutlet simmered in broth, served with fresh vegetables and noodles.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Roasted Wheat Gluten NoodlesA dish made with roasted wheat gluten and noodles, stir-fried with vegetables and seasonings for a savory flavor.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Spicy Meat NoodlesSpicy pork noodles feature stir-fried pork mince mixed with chili, scallions, ginger, and garlic, tossed with cooked noodles for a rich, aromatic flavor.
Spicy Sauce Pickled Vegetable NoodlesA savory noodle dish made with spicy sauce and pickled vegetables, offering a bold and satisfying flavor.
Chicken GreensChicken mustard is a common leafy vegetable made of tender stems and leaves, usually cooked by stir-frying or blanching. Wash, briefly boil or quickly stir-fry, then season with a little oil, salt, and garlic.