Yong Da Chef's Freshly Cooked Wooden Bucket Rice (Zhukeng Store)
小吃快餐 · ⭐ 3.4
Zone A, Building A, Zhuken No. 3 Industrial Zone, Longtian Subdistrict, Pingshan District
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zone A, Building A, Zhuken No. 3 Industrial Zone, Longtian Subdistrict, Pingshan District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Stir-Fried Pork, Rustic Pork Stir-fry with Wooden Bowl Rice, Farmhouse Aromatic Wooden Bucket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.4
- Address: Zone A, Building A, Zhuken No. 3 Industrial Zone, Longtian Subdistrict, Pingshan District
- Popular dishes: Homestyle Stir-Fried Pork, Rustic Pork Stir-fry with Wooden Bowl Rice, Farmhouse Aromatic Wooden Bucket Rice, Hakka Tofu Skin Stir-Fry with Pork, Youxian Fragrant Tofu in Wooden Bucket Rice
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Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Rustic Pork Stir-fry with Wooden Bowl RiceFarmhouse stir-fried pork with bamboo rice features fatty pork, green and red peppers, and garlic chives. The pork is sliced and stir-fried to release oil, then mixed with peppers and chives before being served in a wooden bucket with rice.
Farmhouse Aromatic Wooden Bucket RiceA rustic rice dish cooked in a wooden bucket with ingredients like cured meat and vegetables, offering a rich aroma and savory flavor.
Hakka Tofu Skin Stir-Fry with PorkA classic Hakka dish featuring rehydrated tofu skin and pork stir-fried with aromatics, resulting in a savory, tender, and fragrant meal.
Youxian Fragrant Tofu in Wooden Bucket RiceYouxian fragrant tofu wood bucket rice features sliced tofu, rice, greens, and meat (such as pork or cured pork), steamed together in a wooden bucket. The tofu and ingredients are simmered together to infuse the rice with rich flavors.
Braised Pork Ribs in Wooden Bucket RiceBraised pork ribs simmered in savory sauce and served over rice in a wooden bucket, offering rich flavor and tender meat.
Eggplant and Green Bean Stir-Fry with PorkA classic home-style dish featuring eggplant and green beans stir-fried with pork, seasoned to perfection.
Eggplant and Green Bean Stir-Fry with Pork in Wooden Bucket RiceStir-fried eggplant, green beans, and pork served over rice in a wooden bucket.
Lotus Blood Duck Wooden Bucket RiceLotus blood duck wood bucket rice features duck meat and duck blood stir-fried with spices, served over fragrant rice in a wooden bucket for a rich, savory experience.- Stewed Pork Trotter with Soybeans in Wooden Bucket RicePork trotters and soybeans are slowly stewed together and served over rice in a wooden bucket, offering rich flavor and satisfying texture.