Jingtang North Road Beef Dry Noodles · Xikou Jiang Yongfeng Beef Shop (Ningbo Store)
小吃面食 · ⭐ 4.1
Hengkai Center, No. 809, Ningnan North Road; Street-front Shops
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Hengkai Center, No. 809, Ningnan North Road; Street-front Shops. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Duck Feet, Fenghua Beef Noodles, Xi Kou Jiang Yongfeng Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 4.1
- Address: Hengkai Center, No. 809, Ningnan North Road; Street-front Shops
- Popular dishes: Braised Duck Feet, Fenghua Beef Noodles, Xi Kou Jiang Yongfeng Beef Noodles, White-Cut Three-Combination, Private Recipe Egg Fried Rice
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Dishes
Braised Duck FeetA cold dish made by simmering duck feet in a seasoned broth until tender and flavorful.
Fenghua Beef NoodlesFenghua beef noodles feature tender beef slices stir-fried with a secret sauce, served over chewy noodles in a rich broth.
Xi Kou Jiang Yongfeng Beef NoodlesA flavorful dish featuring tender beef jerky and handmade noodles, simmered in a secret sauce for rich, savory taste.
White-Cut Three-CombinationA classic Cantonese cold dish featuring chicken thigh, duck breast, and pork trotter, poached and chilled before slicing—delicate, tender, and naturally flavorful.
Private Recipe Egg Fried RicePrivate Recipe Egg Fried Rice is a home-style fried rice dish. Main ingredients include rice, eggs, chopped scallions, and vegetable oil. The basic method involves first scrambling the eggs and setting them aside, then stir-frying the rice to separate the grains, and finally mixing in the scrambled eggs and scallions. Overnight cold rice is typically used to ensure each grain remains distinct. A small amount of salt or soy sauce can be added according to personal preference.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Spicy Duck FeetSpicy Duck Feet are made primarily from fresh duck feet. After cleaning and blanching, they are simmered for an extended period in a master stock prepared with various spices and seasonings, typically including star anise, cinnamon, Sichuan peppercorns, and dried chili peppers. The finished dish features a glossy red-brown color, a tender yet chewy texture, and is thoroughly infused with the complex flavors of the braising liquid.
Honey Glazed Beef Fried RiceA savory dish of tender beef, eggs, and rice stir-fried with a sweet honey glaze, offering a rich and satisfying flavor.
Snow Cabbage Beef NoodlesA noodle dish featuring tender beef and preserved mustard greens, seasoned with savory flavors and served in a rich broth or dry style.
Heartbroken Duck FeetA Chinese dish featuring duck feet slow-cooked in a secret sauce, offering a rich, tender texture and savory flavor.