Liangpi Xiao Ge (Santaimi Branch)
小吃快餐 · ⭐ 4.0
No. 36-8 Beigushan Road, 30 meters south of the west gate of Qicai Yangguang Residential Community
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 36-8 Beigushan Road, 30 meters south of the west gate of Qicai Yangguang Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hong Kong Style Milk Tea, Dragon Fruit Noodles, Dragon Fruit Noodles + Pork Steamed Bun + Any Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 36-8 Beigushan Road, 30 meters south of the west gate of Qicai Yangguang Residential Community
- Popular dishes: Hong Kong Style Milk Tea, Dragon Fruit Noodles, Dragon Fruit Noodles + Pork Steamed Bun + Any Drink, Pork and beef stuffed flatbread, Spinach Cold Noodles
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Dishes
Hong Kong Style Milk TeaHong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
Dragon Fruit NoodlesA colorful noodle dish made with dragon fruit juice, served chilled with fresh vegetables for a refreshing summer meal.
Dragon Fruit Noodles + Pork Steamed Bun + Any DrinkDragon fruit noodles with a sweet, refreshing taste, paired with savory pork-filled steamed buns and any drink of choice.
Pork and beef stuffed flatbreadRouged pork sandwich is made by chopping stewed pork belly until tender and mixing it with scallions, ginger, garlic, and other seasonings, then serving it in a crispy baked flatbread. Main ingredients include pork belly, flatbread (mofan), and seasonings.
Spinach Cold NoodlesSpinach cold noodles are a dish made from spinach juice and flour, served with shredded cucumber and carrot, then dressed with a flavorful sauce and mixed well before eating. Main ingredients include spinach, flour, cucumber, and carrot. The preparation method involves blending spinach into juice, mixing it with flour to make dough, steaming the resulting sheets until cooked, cooling them, cutting into strips, and finally mixing with seasonings.
Green Pepper and Pork Belly BaoGreen pepper and pork sandwich: a Chinese snack made with diced or sliced pork (fat and lean) and green peppers, stir-fried with soy sauce, salt, garlic, then served in a baked flatbread.
Chicken Vermicelli NoodlesA dish of shredded chicken mixed with cooked rice noodles, often served with herbs, peanuts, and a savory sauce.
Wheat Fragrant NoodlesA refreshing dish made from wheat-based noodles, served cold with vegetables and a tangy spicy sauce.
Wheat-flour Cold Noodles with Pork-filled FlatbreadWheat-flour cold noodles with fresh vegetables and a savory sauce, served alongside a crispy flatbread stuffed with tender pork.
Wheat Fragrance Cold Noodles + Pork-filled Flatbread + Any DrinkWheat fragrance cold noodles made from premium flour, tender pork sandwiched in a toasted flatbread, and any drink of choice for a balanced meal.