Xiao Lu Jiang · Qingdao Small Roast Meat (Tai Liu Road Branch)
Barbecue · ⭐ 4.0
Room 22, Tianyi Jingyuan Xinqu, No. 543 Taishan Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Room 22, Tianyi Jingyuan Xinqu, No. 543 Taishan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Hot Pot, Beef Tripe Stir-fry, 小烤肉.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 4.0
- Address: Room 22, Tianyi Jingyuan Xinqu, No. 543 Taishan Road
- Popular dishes: Three Delicacies Hot Pot, Beef Tripe Stir-fry, 小烤肉, Small Meat Tendons, Signature Grilled Chicken Wings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies Hot PotThree Delicacies Hot Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish fillets, pork or chicken, along with tofu, mushrooms, and greens, slowly simmered in a clay pot.
Beef Tripe Stir-fryA dish made from beef tripe, simmered and stir-fried with spicy seasonings for a bold, savory flavor.
小烤肉小烤肉主要由猪肉或牛肉切成小块，用酱油、料酒、蒜末、姜片等调料腌制后，放在烤架上烤制而成。烤制过程中不断翻动，使肉块受热均匀，表面微焦，内部保持嫩滑。
Small Meat TendonsXiaoroujing is a dish made primarily from pork trotters or beef tendons, blanched and then stewed with seasonings until tender and flavorful. Scallions, ginger, and garlic are commonly added for aroma, and some recipes include soy sauce, cooking wine, and rock sugar for seasoning.
Signature Grilled Chicken WingsThe signature roasted chicken wings are made primarily from chicken wings, marinated and then baked in an oven. During marination, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are typically added to infuse flavor into the wings. During roasting, the surface becomes crispy and aromatic while the inside remains juicy and flavorful, offering a rich and satisfying texture.
Grilled Flatbread with FillingA traditional Chinese snack made by grilling a stuffed flatbread, featuring a crispy crust and savory filling.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Grilled ShrimpGrilled shrimp is a dish made primarily with fresh shrimp, which is cleaned, marinated with seasonings, and then grilled in an oven or over charcoal. The shrimp meat is firm, with a slightly charred skin and a delicious flavor.
Special Small Meat Tendons / Small Beef Tendon (20 Skewers)Special small meat tendons or beef tendons, marinated in a secret sauce and grilled to perfection—crispy outside, tender inside, with a rich, spicy flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Flavorful Shredded Pork NoodlesA savory stir-fried noodle dish with shredded pork, vegetables, and seasonings, known for its rich flavor and tender texture.