Minzhu Le Farm (Fisherman's Leisure Farm)
农家菜 · ⭐ 4.2
No. 10, Liantang Road, Sanchong
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 10, Liantang Road, Sanchong. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef with Ginger, Hakka Stuffed Tofu, Signature Roast Chicken in Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 农家菜
- Rating: 4.2
- Address: No. 10, Liantang Road, Sanchong
- Popular dishes: Stir-Fried Beef with Ginger, Hakka Stuffed Tofu, Signature Roast Chicken in Clay Pot, Red Onion Reservoir Fish, Stir-Fried Sweet Potato Leaves with Garlic
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Dishes
Stir-Fried Beef with GingerA classic Chinese dish featuring tender beef stir-fried with fresh ginger, offering a savory and aromatic flavor.
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
Signature Roast Chicken in Clay PotA specialty roast chicken marinated with secret spices and slow-cooked in a clay pot over charcoal, resulting in crispy skin and tender, juicy meat.
Red Onion Reservoir FishA dish featuring fresh reservoir fish simmered with sautéed red onions, resulting in tender fish and a rich, aromatic broth.
Stir-Fried Sweet Potato Leaves with GarlicA simple and nutritious dish made by stir-frying fresh sweet potato leaves with garlic, resulting in a flavorful and healthy side vegetable.
Tangerine Peel DuckTangerine Peel Duck is a Cantonese dish featuring tender duck meat slow-cooked with dried tangerine peel, resulting in a fragrant and savory flavor.
Braised Tofu in Abalone SauceBraised tofu in abalone sauce is a dish featuring soft tofu as the main ingredient, seasoned with abalone sauce. Tofu is blanched to remove odor, then simmered in the sauce to absorb its rich flavor. The result is tender tofu with a savory, concentrated broth.