Xinxin Restaurant (Jianghai East Road Branch)
其他美食 · ⭐ 3.7
Beside the Bank of Communications ATM, Huangnitou Jiayuan, Jianghai East Road, Zhanjiang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the Bank of Communications ATM, Huangnitou Jiayuan, Jianghai East Road, Zhanjiang Subdistrict. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tripe Soup, Stir-Fried Green Beans, Stir-fried Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 其他美食
- Rating: 3.7
- Address: Beside the Bank of Communications ATM, Huangnitou Jiayuan, Jianghai East Road, Zhanjiang Subdistrict
- Popular dishes: Tripe Soup, Stir-Fried Green Beans, Stir-fried Clams, Sweet and Sour Eel, Pork Meatball and Spare Ribs
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Dishes
Tripe SoupA spicy Sichuan-style soup made with beef tripe, chili, and Sichuan peppercorns, known for its bold, numbing heat.
Stir-Fried Green BeansA classic Chinese home-style dish made by quickly stir-frying fresh green beans with garlic and chili, resulting in a crisp and savory side dish.
Stir-fried ClamsStir-fried clams is a Chinese dish featuring fresh clams as the main ingredient, quickly stir-fried with garlic, ginger, chili, and seasonings like soy sauce, cooking wine, and a touch of sugar until the clams open.
Sweet and Sour EelSweet and sour hairtail is a Chinese dish featuring hairtail as the main ingredient. The fish is cleaned, cut into pieces, marinated with rice wine and ginger, then coated in starch or flour and deep-fried until golden and crispy. A sauce made of sugar, vinegar, soy sauce, water, and cornstarch is stir-fried with葱姜蒜, then combined with the fried fish to coat evenly.
Pork Meatball and Spare RibsA Chinese dish featuring pork meatballs simmered with spare ribs, resulting in tender meat and rich broth.
Preserved Pork with Green BeansA Chinese home-style dish made by stir-frying preserved pork slices with green beans, resulting in a savory and aromatic flavor.
Grilled Beef on Iron PlateBlack pepper beef is a dish made primarily with beef, paired with vegetables such as onions and green peppers, quickly grilled on a hot iron plate. The beef is sliced and marinated with seasonings, then cooked together with the vegetables on the iron plate until thoroughly done, preserving the original flavors of the ingredients.
Sizzling Pork KidneyPan-fried pig kidneys is a dish primarily made with pig kidneys. The kidney slices are marinated with cooking wine and ginger slices, then quickly stir-fried on a hot iron plate together with vegetables such as green peppers and onions. The cooking process emphasizes precise heat control to ensure the kidneys remain tender and flavorful, while the vegetables stay crisp and fresh.