Xing Le Shui Zhu Ma La Yu
Sichuan cuisine · ⭐ 3.7
No. 376 Wuhe Road, Wujin Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 376 Wuhe Road, Wujin Subdistrict. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sichuan Boiled Yellow Croaker, Red Soup Yellow Catfish, Sour Cabbage Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.7
- Address: No. 376 Wuhe Road, Wujin Subdistrict
- Popular dishes: Sichuan Boiled Yellow Croaker, Red Soup Yellow Catfish, Sour Cabbage Fish, Crispy Shrimp
China trip · China travel
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Dishes
Sichuan Boiled Yellow CroakerSichuan-style boiled yellow catfish is a dish primarily made with yellow catfish, accompanied by side ingredients such as bean sprouts and Chinese cabbage. The yellow catfish is marinated and blanched in boiling water, then simmered together with a flavorful sauce made by stir-frying chili peppers, Sichuan peppercorns, and fermented broad bean paste. Finally, it is garnished with chopped green onions and minced garlic, resulting in a tender texture and rich, bold flavor.
Red Soup Yellow CatfishA Sichuan dish featuring yellow catfish cooked in a spicy red broth with chili and fermented bean paste, resulting in a rich, numbingly hot flavor.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Crispy ShrimpCrispy Shrimp is a dish made with fresh small shrimp, marinated and deep-fried to achieve a crispy exterior and tender interior.