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Guangdong Style Steamed Rice Bowl (Qilong Road Store)

小吃快餐 · ⭐ 3.4

Room 101, No. 1 Qilong West Road

Dishes

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  Salted Fish and Preserved Meat Baozi Rice

  Fragrant rice cooked with salted fish and preserved meat, forming a crispy bottom layer. A classic Cantonese comfort dish.
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  Cantonese腊 Meat Baozi Rice

  Cantonese腊 meat baozi rice features fragrant rice, cured pork, and vegetables cooked in a clay pot for a crispy bottom and rich flavor.
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  Cantonese腊肠 Baozi Rice

  Cantonese sausage clay pot rice is made by steaming rice with slices of Cantonese sausage and greens in a clay pot over low heat. The sausage fat infuses the rice, making each grain distinct and fragrant, while the combination creates a crispy bottom layer known as 'guoba'.
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  Braised Pork with Preserved Vegetable in Clay Pot Rice

  Braised pork belly with preserved mustard greens in a clay pot rice dish, where pork and greens are simmered together to create tender meat and flavorful greens, while rice absorbs the rich aroma from the stew.
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  Braised Pork with Preserved Vegetable in Clay Pot Rice

  Braised rice with minced pork and preserved mustard greens, cooked slowly in a clay pot to infuse the rice with savory flavors and create a crispy bottom layer.
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  Pork Offal Clay Pot Rice

  A traditional Cantonese dish featuring rice cooked with pork offal such as liver, intestines, and stomach, served in a clay pot for rich flavor.
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  Cured Duck and Sausage Baozi Rice

  A traditional Cantonese dish featuring cured duck and sausage served over fragrant rice cooked in a clay pot, with a crispy bottom layer and savory flavors.
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  Fried Tofu Skin Braised Pork Baozi Rice

  A savory rice dish featuring braised pork and fried tofu skin, slow-cooked to infuse flavor into the rice.
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  Homemade Chili Sauce

  Homemade chili sauce is a traditional seasoning made primarily from fresh chilies, garlic, and ginger. The ingredients are chopped or blended into a paste, then mixed with seasonings such as salt, sugar, and vinegar, followed by fermentation. The finished product has a bright red color and a rich, spicy flavor.
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  Garlic Pork Ribs Claypot Rice

  Fragrant garlic pork ribs simmered with rice in a clay pot, creating a savory dish with crispy rice at the bottom.
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  Braised Chicken Feet Claypot Rice

  Braised chicken feet are served with fragrant rice and savory sauce in a clay pot, creating a rich and satisfying dish.
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  Pickled Yardlong Bean and Preserved Pork Clay Pot Rice

  Pickled yardlong beans are stir-fried with preserved pork and then cooked together with rice in a clay pot. Main ingredients include pickled beans, preserved pork, and rice, prepared by stir-frying the ingredients before simmering with rice.

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