Secret Garden Restaurant (Xinwen Road Branch)
地方菜 · ⭐ 3.8
Xiao Airen Basketball Gym, Xinwen Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xiao Airen Basketball Gym, Xinwen Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Noodles, Steamed White Ginseng Wrapped in Lotus Leaf, Wild Konjac Sashimi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 3.8
- Address: Xiao Airen Basketball Gym, Xinwen Road
- Popular dishes: Three Delicacies Noodles, Steamed White Ginseng Wrapped in Lotus Leaf, Wild Konjac Sashimi, Spicy Duck Three Delicacies Dry Pot, Mizhi Potato Pancake
China trip · China travel
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Steamed White Ginseng Wrapped in Lotus LeafA refined dish featuring white ginseng wrapped in lotus leaves and slowly roasted with ham and mushrooms, resulting in a rich, savory flavor.
Wild Konjac SashimiA cold dish made from wild konjac sliced thin and served with a secret sauce, highlighting the natural texture and mild flavor of the ingredient.
Spicy Duck Three Delicacies Dry PotA spicy Sichuan-style dry pot dish featuring duck meat, potatoes, lotus root, and green peppers, stir-fried with secret spices and served in a hot pot style.
Mizhi Potato PancakeA crispy potato pancake made by mixing grated potatoes with seasonings and pan-fried until golden brown.
Hami Ham ChickenA Chinese dish made with ham and chicken, simmered in a secret sauce, resulting in tender meat and rich flavor.
Silver Apricot and Radish DishA dish made with ginkgo nuts and radish, simmered in broth for a delicate, sweet flavor.
Mountain Delicacy StonefishA delicacy made with fresh stonefish and mountain ingredients like mushrooms, steamed to preserve the tender texture and natural flavors.
Pipa DuckPipa Duck is a dish made from a whole duck, marinated and shaped like a lute using bamboo skewers or wire, then roasted or braised. It's seasoned with scallions, ginger, and cooking wine to remove fishy smell and enhance aroma. The finished dish has a glossy red color and tender meat.
Sweet and Sour Pork TenderloinSweet and sour pork is a classic Chinese dish primarily made with pork tenderloin. The preparation involves cutting the tenderloin into strips, marinating it, then deep-frying until golden and crispy. It is finally coated with a sweet and sour sauce made from sugar, vinegar, ketchup, and other seasonings, creating a deliciously tangy and sweet flavor.