Northwest Authentic Lamb Skewers (Gaopan Road Branch)
小吃快餐 · ⭐ 3.7
Annex Nos. 12 & 13, No. 30, Gao Pan Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex Nos. 12 & 13, No. 30, Gao Pan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Mixed Three Threads, 大窑嘉宾橙味, Grilled Wheat Gluten.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: Annex Nos. 12 & 13, No. 30, Gao Pan Road
- Popular dishes: Cold Mixed Three Threads, 大窑嘉宾橙味, Grilled Wheat Gluten, Roasted Naan, Premium Hand-Ripped Lamb
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Dishes
Cold Mixed Three ThreadsCold-mixed three丝 is a cold dish made primarily from carrots, cucumbers, and vermicelli. Slice carrots and cucumbers finely, cook vermicelli, then rinse with cold water. Mix all ingredients and season with soy sauce, vinegar, sesame oil, garlic, and chili oil.
大窑嘉宾橙味大窑嘉宾橙味是一款以橙子为主要风味的碳酸饮料,采用天然橙汁与二氧化碳结合制成,口感清爽,带有明显的柑橘香气。制作过程中不添加人工色素和香精,保留了橙子的自然风味。
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Roasted NaanFlatbread is a type of dough made primarily from flour, which is fermented by adding water and yeast, then kneaded into a dough. The dough is then divided into small pieces, rolled into round flat cakes, and baked in a preheated oven until golden and crispy.
Premium Hand-Ripped LambPremium hand-held lamb uses fresh leg or rib meat, soaked to remove blood, then simmered with scallions, ginger, star anise until tender. Eat by tearing with hands and dipping in chili salt or garlic sauce.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Grilled Lamb Skewers with Vegetables,羊筋 and FlatbreadGrilled lamb skewers with vegetables,羊筋, and flatbread, a flavorful dish combining tender meat, savory tendons, and warm bread.
Lamb Skewers with Lamb Tripe and KidneysGrilled lamb skewers with lamb tripe and kidneys, a popular dish from Xinjiang featuring tender meat and rich flavors.
Lamb KidneysLamb kidneys are made primarily from fresh lamb kidneys, which are cleaned, sliced, and marinated before being cooked by grilling or stir-frying. They have a golden appearance, tender meat, and are nutritionally rich.
Chicken Fire IntestineA dish made by stuffing chicken breast mixed with starch and egg white into sausage casings and steaming it, resulting in a tender and flavorful texture.