Lv Lou · Reload · Handmade Artifacts · Cafe
咖啡 · ⭐ 3.9
No. 50, Gaozheng Street
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 50, Gaozheng Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oolong Custard Delight, 意式浓缩马天尼, Coconut Special Americano.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 3.9
- Address: No. 50, Gaozheng Street
- Popular dishes: Oolong Custard Delight, 意式浓缩马天尼, Coconut Special Americano, Coconut American, Green Plum Dish
China trip · China travel
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Dishes
Oolong Custard DelightA fusion dessert featuring oolong tea-infused custard filling wrapped in a delicate pastry or glutinous rice skin, offering a rich blend of tea and creamy sweetness.
意式浓缩马天尼意式浓缩马天尼是一种以意式浓缩咖啡为基础，加入适量甜酒或利口酒调制而成的饮品。主要食材包括意式浓缩咖啡、糖浆或甜酒，有时会加入少量奶油或冰块。制作时将咖啡与甜酒混合，搅拌均匀后倒入杯中，可搭配奶泡或巧克力粉装饰。- Coconut Special AmericanoA refreshing blend of iced Americano coffee, fresh coconut juice, and coconut bits—perfect for tropical vibes.
Coconut AmericanCoconut Water Americano is a fusion beverage made primarily from fresh coconut water and chilled cold brew coffee. To prepare, mix coconut water with cold brew Americano in proportion, add ice, and stir well—optionally adding a small amount of syrup or none at all. The finished drink offers a refreshing taste that combines the natural sweetness of coconut with the subtle bitterness and aroma of coffee.- Green Plum DishA cold dish made from green plums, marinated in sugar and vinegar for a tangy, refreshing flavor.
- Pineapple Kale Stir-fryA stir-fry dish combining fresh pineapple chunks with kale, sautéed with garlic and ginger, seasoned lightly with sugar and soy sauce for a sweet and crisp flavor.
- Green Plum Special BlendA refreshing drink made with fresh green plums, rock sugar, lemon, and sparkling water, offering a balanced sweet and sour taste.
Taro CakeTaro cake is a dessert made primarily from taro. Steamed taro is mashed and mixed with eggs, milk, and flour, then baked in a mold. It has a delicate texture with a distinctive taro aroma and smooth consistency.